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1 <br />i <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br />C~ <br />1 <br /> <br />1 <br /> <br /> <br /> <br /> <br />SECTION 4: PROTOCOL FOR POROUS CUP LYSIMETER SAMPLE AND PROCESS <br />SAMPLE COLLECTION AND HANDLING <br />4.1 Water Sample Handling and Management <br />Lysimeter sample handling and management will be conducted in <br />accordance with the procedures outlined in Section 2.1. <br />4.2 Lvsimeter Water Sample Collection <br />This protocol outlines procedures and equipment for the collection <br />of representative water samples from the lysimeters. <br />4.2.1 Cleaning of Sampling Equipment: As the lysimeters are self- <br />contained, dedicated units specific to the site, no sampling <br />equipment will be required to be cleaned before sampling or between <br />sampling. <br />4.2.2 Sample Containers: Containers used in the collection of samples <br />will be supplied by the laboratory performing the analysis. <br />Various-sized containers, ranging from 100 ml to 1 li#er will be <br />provided, unpreserved, to account for various sizes of samples that <br />may be collected from the lysimeters. Preservation of these <br />samples will be conducted in the field based on the volume of <br />sample collected. The type of container used for sample collection <br />will be dictated by the parameter(s) for which the sample is to be <br />analyzed. A listing of appropriate containers and pr@servatives <br />for specific parameters is presented in Table 5.~ <br />1W~ <br />4.2.3 Sample Collection and Handling: The field sam~ling personnel will be <br />responsible for complete documentation of sampling, which will be <br />kept in a Field Data Collection Sheet, in~ink, for the p>teservation <br />-26- <br /> <br />