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i~ <br />2.0 SITE PREPARATION <br />2.1 Clearing <br />Clearing shall be done in the entire area within the <br />facilities limits delineated in the construction drawings. Clearing <br />may extend a maximum of 20 ft outside of the facilities limits. <br />Clearing shall consist of cutting brush to the ground level, <br />and removing such material along with wood, rubbish, and any other <br />vegetation. <br />The vegetative material, rubbish, and other materials removed <br />during clearing and grubbing shall be removed from the cleared area <br />and disposed of in an area designated by the Engineer. <br />2.2 Stripping <br />Stripping of the upper 12 inches (maximum) of soil shall be <br />done in the entire area within the stripping limits. Stripping <br />shall not be done below 12 inches from the original ground surface <br />unless directed otherwise by the Engineer. <br /> The stripped materials shall be removed from the area and <br /> placed in the designated stockpile areas. Placement of stripped <br /> soils outside of designated areas shall not be done unless directed <br /> otherwise by the Engineer. <br /> <br /> 2.3 Grubbing <br /> <br /> Grubbing shall be done at the direction of the Engireer. It is <br />' anticipated to occur only over a limited area, <br />d <br />f <br />ll <br />i <br />l <br />i <br />d <br />i <br />i depending upon the <br /> groun <br />ear <br />ng an <br />str <br />pp <br />ng. <br />surface <br />o <br />ow <br />ng c <br />Grubbing shall generally consist of the removal of stumps, <br />vegetation, and roots one-inch diameter or larger from below the <br />surface of the natural ground. <br />N-3 <br />