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<br />P1:Wf':' "~. "'!:i ::;~ "'-. ~ ~ <br /> <br />J <br /> <br />-42- <br /> <br />"Delivery point unknown" means that these 6 shares are held <br /> <br />by persons who do not own land under any of the listed ditches. <br /> <br />Apparently most or all of these 6 shares are owned by farmers who <br /> <br />. <br /> <br />are so situated that they can take the water directly out of the <br /> <br />. <br /> <br />Jackson Lake Reservoir outlet canal before it reaches the river. <br /> <br />. <br /> <br />The Fort Morgan Reservoir and Irrigation Company, despite <br /> <br />its control of the company stock, elects only three men to the <br /> <br />Board of Directors, and allows the Lower Platte and Beaver and <br /> <br />the Upper Platte and Beaver each to elect one man to the five-man <br /> <br />Board. <br /> <br />The Board of Directors consists of Carl Johnson, Harry <br />Bollinger, and John Amen (Fort Morgan Ditch), Fred Christensen <br /> <br />(upper Platte and Beaver), and George White (Lower Platte and <br /> <br />.I <br /> <br />Beaver). Ed Heidbrink is the Secretary and keeps all of the re- <br /> <br />cords. Lindy Crumbley is the Superintendent, and Clayton Doney <br /> <br />is the Gatekeeper. <br /> <br />A complete list of the stockholders, as of 1960, is as <br /> <br />follows: <br /> <br />(Arranged by ditches under which <br />stockholder irrigates.) <br /> <br />. <br /> <br />A. upper Platte and Beaver Canal <br /> 2 Anderson, Alvan 2 Christenson, Paul T. <br /> 2 Anderson & Lindell 3 Cox, Lester <br /> 5 BOlinger, Harvey 2-1/5 Danielson, Alfred <br /> 12 Bolinger, Hugh 4 Danielson, Alfred <br /> 1 Bostrom, John 2 Danielson, George <br /> 2 Brandt, Charles <br /> 1 Bruhn, Peter 2 Eben Ezer <br /> 3 Bleasda1e, Mary 3/4 Echols, Jennie <br /> 5 Emerson, Charles <br /> 1 Chartier, Raymond 2 Forrest, H. E. <br /> 1 Christensen, A. A 3-4/5 Friehauff, Emma <br /> 4 Christenson, Fred <br /> (Cont'd next column) (Cont'd next page) <br /> WOODWARD.CLYDe.SHERARD AND ASSOCIATES <br /> <br />. <br /> <br />. <br />