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<br />GAO <br /> <br />United States <br />General Accounting Office <br />Washington, D.C. 20548 <br /> <br />Resources, Community, and <br />Economic Development Division <br /> <br />tJ,,) <br />C..H <br />tl-':. <br />N <br /> <br />B-259297 <br /> <br />March 29, 1995 <br /> <br />The Honorable George Miller <br />Ranking Minority Member <br />Committee on Resources <br />House of Representatives <br /> <br />The Honorable Richard J. Durbin <br />Ranking Minority Member <br />Subcommittee on Agriculture, <br />Rural Development, Food and <br />Drug Administration <br />Committee on Appropriations <br />House of Representatives <br /> <br />The Colorado River provides municipal and industrial water for more than <br />18 million people in seven states; it also provides irrigation water for about <br />2 million acres of land. Yet the salinity, or salt content, of the river is high, <br />in large part because of natural features such as underlying salt formations <br />and saline springs. Agriculture is also a large contributor of salt to the <br />river, as irrigation water seeps through saline soils and returns to the river. <br />Salinity in the Colorado River corrodes water pipes and damages crops, at <br />an annual cost of about $1 billion, according to projections by the <br />Department of the Interior's Bureau of Reclamation (BOR). To address <br />such problems, the Congress passed the Colorado River Basin Salinity <br />Control Act of 1974. Title II of the act authorized the Secretary to <br />construct several salinity control projects, most of which are located in <br />Colorado, Utah, and Wyoming. Amendments to the act in 1984 authorized <br />additional projects for BOR and authorized projects by the Department of <br />the Interior's Bureau of Land Management (BLM) and by the Department of <br />Agriculture (USDA). In addition, under the Clean Water Act, the <br />Environmental Protection Agency (EPA) approved standards established by <br />the states for salinity levels for the river water. <br /> <br />Concerned about whether the various title II projects are effectively <br />combating salinity, you asked us for information on (1) the projects' cost <br />and status, (2) factors considered in selecting salinity control methods, j: <br />and (3) the Department of the Interior's measures of the salinity control <br />program's effectiveness. You also requested information on the <br />responsibilities and activities that the Departments of the Interior and <br />Agriculture have under the program; we provide this information in <br />appendix 1. <br /> <br />Page 1 <br /> <br />GAOIRCED-95.58 Salinity Control Projects in the Colorado River Basin <br />