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Last modified
1/26/2010 12:25:47 PM
Creation date
10/11/2006 9:42:43 PM
Metadata
Fields
Template:
Water Supply Protection
File Number
8276.150
Description
Grand Valley Unit-Colorado River Basin Salinity Control Project
State
CO
Basin
Colorado Mainstem
Water Division
5
Date
4/1/1992
Title
1991 Annual Report: Grand Valley Salinity Control Project Monitoring and Evaluation Program
Water Supply Pro - Doc Type
Annual Report
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<br />1~' <br />00 <br />c. <br />o <br />:::-) <br /> <br />'.. <br /> <br />A total of 166 irrigation events were monitored in 1991. The <br />results of these irrigation events from 23 sites are shown in Table <br />2 as the 1991 Annual summary. The Table provides the annual <br />summary of each monitored site. Irrigation data from individual <br />sites are presented as site summary data in Appendix D. site <br />summary data from each monitored site is compiled and presented in <br />Table 2. The annual irrigation summary for the 23 sites in Table 2 <br />as well as other tables also include data from surge and <br />comparative conventional sites to estimate an overall average for <br />the Grand Valley. Data from comparison sites are discussed in <br />detail under the section, "Surge and conventional irrigation <br />comparison". <br /> <br />The 1991 irrigation monitoring site data presented in Table 2 as an <br />Annual Summary indicate the following: <br /> <br />1. The average amount of water applied to the field was 56.4 acre <br />inches per acre for the 23 sites. When separated by surface and <br />sprinkler systems, water application was 58.3 acre inches for the <br />surface systems and 45.8 acre inches for the sprinkler systems. <br /> <br />2. Average water application for different crops varied from a high <br />of 70.3 inches per acre for alfalfa to a low of 39.8 acre inches <br />for grapes. <br /> <br />3. The actual evapotranspiration varied for different sites <br />on crops, time of planting and harvest date. Table 2 shows <br />average actual ET to be about 26.6 inches for the 23 sites. <br />broken down by surface and sprinkler systems, actual ET was <br />and 31.1 inches respectively. <br /> <br />based <br />the <br />When <br />25.9 <br /> <br />4. The average deep percolation was 15.9 inches for all 23 sites; <br />17.3 inches for the 20 surface sites, and 7.1 inches for <br />sprinklers. When the 20 surface sites are separated by surge and <br />conventional systems, the deep percolation is 14.0 and 19.9 inches <br />respectively. Deep percolation for different crops varied <br />considerably from 19.8 inches for alfalfa to 6.8 inches for grapes. <br />There is not much difference in deep percolation between annuals <br />and perennials; 15.2 inches versus 16.4 inches. <br /> <br />5. The seasonal application efficiency ranged from a low of 27% for <br />a fall grain site to a high of 76% for an orchard site. This <br />orchard site was the only site without any deep percolation. The <br />average efficiency for all monitoring sites was 45.4 percent. <br /> <br />6. Surface runoff from sites varied considerably ranging from a low <br />of 4.1 inches to a high of 39.5 inches. On the average, 14.9 <br />inches of water coming to the field was lost to surface runoff, or <br />26% of the total water applied to the field. <br /> <br />11 <br />
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