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WSP00062
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Last modified
1/26/2010 12:12:36 PM
Creation date
10/11/2006 9:30:25 PM
Metadata
Fields
Template:
Water Supply Protection
File Number
8276.140
Description
Grand Valley Unit-Colorado River Basin Salinity Control Project
State
CO
Basin
Colorado Mainstem
Water Division
5
Date
11/14/1986
Title
Evaluation and Recommendations Concerning the Authority of the Grand Valley Irrigation Company to Undertake Salinity Control Measures Pursuant to the Colorado River Basin Salinity Control Act
Water Supply Pro - Doc Type
Report/Study
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<br />~ <br />"1""4 <br />c; <br /> <br />, , <br />,._" <br /> <br />o <br />o <br /> <br />TABLE OF CONTENTS <br /> <br />1. <br /> <br />INTRODUCTION <br /> <br />. . . . . . . . . . . . . . . . . . . . <br /> <br />II. EVALUATION OF EXISTING AUTHORITY <br /> <br />A. Organizational History and Characteristics <br /> <br />B. Authorized Purposes <br /> <br />C. Assessment Authority <br /> <br />D. Eminent Domain Authority <br /> <br />E. Control Over Shareholders <br /> <br />F. Conclusions Regarding Evaluation of Authority <br /> <br />III. RECOMMENDATIONS AS TO AMENDMENTS TO STATE STATUTES <br />AND ORGANIZATIONAL DOCUMENTS <br /> <br />A. Amendments to Statutory Authority <br /> <br />1. Overall Approach <br /> <br />. . . . . <br /> <br />2. Ditch and Reservoir Companies Act <br /> <br />3. Eminent Domain <br /> <br />B. Amendments to Organizational DocumentE' <br /> <br />1. Overall Approach <br /> <br />2. Amendments to Articles <br /> <br />3. Amendments to Bylaws <br /> <br />4. <br /> <br />Rules . . . . <br /> <br />IV. <br /> <br />CONCLUSION <br /> <br />. . . . . . . . . . . . . . . . . . . . . <br /> <br />APPENDIX A: <br /> <br />Articles of Incorporation, Bylaws, and Rules <br />of the Grand Valley Irrigation Company <br /> <br />Page <br /> <br />1 <br /> <br />3 <br /> <br />8 <br />12 <br /> <br />17 <br /> <br />21 <br /> <br />24 <br /> <br />25 <br /> <br />25 <br /> <br />25 <br /> <br />29 <br /> <br />30 <br /> <br />30 <br /> <br />31 <br /> <br />33 <br /> <br />34 <br /> <br />34 <br />
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