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<br />I <br />I <br />'I <br />,I <br />I <br />I <br />I <br />I <br />il <br />I <br />,I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br /> <br />questionable test result due to the low mean value of a relatively <br />large number of samples (84). However, selenium is easily coagulated <br />and removed by the proposed treatment process, <br /> <br />The data on turbidity and total suspended solids for these same <br />waters show large variability throughout the year. Turbidity ranges <br />from 1,000 turbidity units (TU) during high flow periods to 1.6 TU <br />during low flows, while suspended solids range from 8,000 milligrams <br />per liter (mg/l) during high flows to 5 mg/l during low flows, <br /> <br />The gross beta radiation value of 98.00 pCi/l shown in Table IV-8 <br />was the result of a single sample; therefore, it is questionable whether <br />it is representative. In any event, it is assumed that the radiation <br />source would be associated with suspended sediment which will be removed <br />by the treatment process to reduce the turbidity to the acceptable levels, <br />The raw water supplies would be monitored for this and the other con- <br />taminants in accordance with EPA requirements. <br /> <br />Other parameters of concern in selecting a water treatment process <br />are hardness, taste, odor, color and bacterial quality, Based on the <br />available data, hardness (as CaC03) is in the range of 230 mg/l which <br />is not objectionable, <br /> <br />Taste, odor and color are water quality parameters which can raise <br />aesthetic objections from consumers. Data on the levels of these <br />parameters in the Colorado River flows at Rifle are not known. However, <br />the chemical feeding facilities to be provided in the treatment plant <br />will be capable of reducing such water quality parameters below ob- <br />jectionable levels. <br /> <br />Bacteria concentrations in the Colorado River fluctuate considerably. <br />Total most probable number (MPN) coliform bacteria per 100 ml have <br /> <br />IV-15 <br />