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<br />1 <br /> <br />II <br /> <br />II <br /> <br />I <br /> <br />I <br />( <br /> <br />! <br />! <br />I <br />I <br />1 <br /> <br />( <br />! <br /> <br />GOAL <br />REDUCE COMMERCIAL/INDUSTRIAL PROCESS WATER <br /> <br />Encourage processes to reduce commercial/industrial water use. <br /> <br />BEST MANAGEMENT PRACTICES <br /> <br />1. <br /> <br />Act as a resource to commercial/industrial water users for water conservation <br />information <br /> <br />Status: Public water conservation education should create an awareness which carries <br />over to both home and work. Business has the expertise to reduce energy costs and <br />conserve water in its processes and a built-in incentive in reduction of overhead costs. <br />The City provides available conservation infonnation when requested. <br /> <br />Implementation: Continue to act as a resource for water conservation information. <br /> <br />26 <br />