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complifnentary to land management actions adopted by the BLM to protect the river's <br /> ORVs and classification. One approach to monitoring these ORVs might be to rely on <br /> CDOW observational data and information to inform the SG about the river otter and <br /> bald eagle status in these reaches. The Natural Heritage Program and others often have <br /> available information on riparian plant communities. The scenic aspect could be <br /> reviewed under USFS and BLM protocols. <br /> 2. Other ORVs: Geological(Segments 4-7);Historic(Segments 4-6),and <br /> Paleontological(Segment 5). Monitor? Perhaps provide a procedure for BLM/others <br /> to notify the SG committee in the event they identify a potential problem <br /> The following table summarizes the monitoring parameters,monitoring activities,and recommended <br /> targets for measuring protection of the ORVs. The rows shaded in red describe the ORV targets. The <br /> rows shaded in blue describe the Factor goals. <br /> Summary Table <br /> Category Monitoring Monitoring Activities Recommended <br /> Parameter Outcomes <br /> Status of Fisheries --Biomass of trout --Cooperate with CDOW to --Maintain"Wild <br /> fisheries facilitate annual surveys Trout Water" <br /> --S awnin: habitat --Review annual data desi oration <br /> Status of --Wade fishing --Review annual survey -- Maintain range of <br /> Recreational Use --Drift fishing data collected by TU, BLM, usage levels <br /> (angling) --Angling success DOW,SG, others?? <br /> --Timing of usage <br /> --Access <br /> --Facilities <br /> Status of --Type --Review annual survey --Maintain range of <br /> Recreational Use —Use data collected by Am usage levels <br /> ()\ <br /> (boating) --Access Whitewater <br /> --Facilities --Review permit data from <br /> --User ca acities BLM and USFS <br /> Other flow-related <br /> ORVs (wildlife, <br /> botanical and <br /> scenic) <br /> Other ORVs <br /> (geological,historic, <br /> and aleoutolo ical) <br /> V ate ;at1t,�4tx Yr ~~A1t,to" . „ .. :i to 6y :. , . . ' <br /> Temperature —Water ter* t, <br /> Page7of 15 <br /> • <br />