Laserfiche WebLink
<br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br /> <br />3-4 <br /> <br />3.l.3 Culture Techniques <br /> <br />Hatchery cul ture of the Colorado squawfi sh has establ i shed much of <br />the development in culture techniques for the other rare Colorado River <br />fishes. The first attempt to hand-strip the wild squawfish in 1973 was <br />largely unsuccessful. In 1974, injections with chorionic gonadotropin <br />produced 1 imited egg taking by hand-stripping but induced natural spawning <br />in gravel- lined concrete tanks (Toney 1974). <br /> <br />Successful <br />state-of-the-art <br />1983b): <br /> <br />ha tchery-producti on of Colorado squawfi sh under <br />techniques requires recognition of three factors <br /> <br />current <br />(Jensen <br /> <br />1. peak maturation of eggs masses in females, <br />2. proper injection of carp pituitary to stimulate ovulation of <br />matured eggs, and <br />3. appropriate water temperature for proper development. <br /> <br />Development of secondary sex characteristics usually occurs as water <br />temperature approaches 650F, usually in early May at Dexter NFH. Spawning <br />at Dexter NFH usually occurs in late Mayor early June as water <br />temperature approaches 70oF. Mal e squawfi sh develop heavy tubercul ati on <br />over most of their body and exhibit a golden green sheen compared to <br />their normal olivaceous green color. Females with maturing egg masses <br />exhibit soften abdomens and reddened and flowery genital papillae. All <br />femal es must be hand-stri pped withi n a 1 to 2-week peri od once the egg <br />masses ripen, or viable eggs cannot be obtained. This requires close and <br />careful monitorng of the females to insure procurement of viable eggs. <br /> <br />Female Colorado squawfish are normally injected intraperitoneally with <br />carp pituitary (CP) at a rate of 2 mg per pound of body weight to stimulate <br />ovulation of matured eggs (Hamman 1981b). Male squawfish normally stay ripe <br />and fluid but receive injections of human chorionic gonadotropin (HCG) at <br />150 IU (International Units) per pound of body weight if fluidity decreases. <br /> <br />The eggs of female squawfish are handstripped into pans utilizing the <br />wet method. Milt from two or more males is added and the eggs are stirred <br />gently with a feather to insure adequate mixing of sex products. Slurried <br />bentonite is added to the mixture to prevent the extremely adhesive eggs <br />from clumping. The "clayed" eggs are poured into floating egg baskets, <br />gently washed to remove the bentonite and allowed to water harden for 30 <br />minutes. The eggs are then enumerated gravimetrically and placed in Heath <br />incubator trays or jars (Jensen 1983a, Inslee 1983). The optimum hatching <br />temperature for Colorado squawfish is about 700F (Marsh and Pisaro 1983). <br />At this temperature, hatching occurs 96 to 144 hours after fertilization <br />with a peak after about l20 hours. Mortality of fry can be high prior to <br />swimup; unattended fry have been observed to bunch together and suffocate in <br />groups up to 2 inches deep and 5 to 6 inches in diameter (Jensen 1983a). <br /> <br />Examples of fecundity (number of eggs per female) are given by Jensen <br />(1983b) and Inslee (1983). Fecundity of 25 domestic brood stock (Jensen <br />1983b) ranged from 57,766 to 133,341 eggs per female with a mean of 77,436 <br />(mean fish weight: 3.09 lbs). A single wild female weighing 9.6 lbs <br />produced 242,981 eggs. The average number of eggs per pound of body weight <br />was 25,241 for the domestic fish and 25,310 for the wild fish. <br />