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(0. kisutch) to a range of concentrations of copper (6.35 to <br />635 µg/L) or zinc (6.54 to 654 µg/L) for 105 min and reported <br />that avoidance of L-serine was inhibited at all copper <br />concentrations, but zinc concentrations had no effect. Bloom <br />et al. (1978) exposed zebrafish (Brachydanio rerio) to 5000 µg/L <br />zinc and reported that toxicant-exposed males failed to respond <br />to concentrations of a female pheromone that attracted control <br />fish. <br />Despite variable exposure durations and concentrations, <br />conclusions of other behavioral studies are consistent with <br />results of this research. Our estimate of the 24-h EC1 for <br />copper was 0.888 µg/L and is in relatively close agreement with <br />results of Rehnberg and Schreck (1986) whose data reflect a <br />concentration-response relationship and suggest that copper <br />concentrations less than the lowest concentration tested <br />(6.35 µg/L) would have adversely affected olfaction. Saucier <br />et al. (1991) studied only one copper concentration (22 µg/L), <br />but noted a significant loss of olfactory discrimination ability <br />in exposed fish. Our estimate of the 24-h EC1 for zinc <br />(135 µg/L) is considerably less than the no observed effect <br />concentration of 654 µg/L reported by Rehnberg and Schreck <br />(1986); however, the duration of exposure in the latter <br />investigation was relatively short (105 min), and olfactory <br />receptors may not have been irreversibly damaged over the <br />concentration range studied. This conclusion is supported by <br />Bloom et al. (1978) who showed that zinc exposure does adversely <br />15 <br />