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Last modified
7/14/2009 5:02:29 PM
Creation date
5/22/2009 5:54:16 PM
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UCREFRP
UCREFRP Catalog Number
7315
Author
Colorado Water Conservation Board.
Title
State of Colorado Hatchery Feasibility Study for Endangered Fishes of the Colorado River Basin, Vols. 1 & 2.
USFW Year
1993.
USFW - Doc Type
\
Copyright Material
NO
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<br />. <br /> <br />. <br /> <br />. <br /> <br />Egg production by females varied considerably, from 63,674 for hatchery-reared fish <br />(Hamman 1985~ Jensen 1984) to 123,110 for wild fish (Jensen 1984). McAda and Wydoski <br />(1980) estimated fecundity of wild fish at 24,490 - 76,576 eggs per fish. <br /> <br />The eggs of razorback suckers have been incubated in a variety of ways and under a variety <br />of temperatures (Table 2.6b). Inslee (1981) incubated eggs at 16.60C, while Minckley and <br />Gustafson (1982) incubated eggs at 14 - 150C with hatching times of 5.3 - 5.5 days (127 - 132 <br />hours). Eggs incubated at 210C (Jensen 1983b) hatched in 96 - 144 hours. Hamman <br />(1985a) held eggs at 20 - 220C with 38.1 % hatching in Heath Trays and 54.7% in McDonald <br />Jars. <br /> <br />Swim-up fry were generally removed from the hatching trays or jars and held in small <br />porous trays or containers during the 4 - 5 days of yolk-sac absorption (Table 2.6c). <br />Approximately 4 days after hatching, and as the yolk sac was being absorbed and the mouth <br />parts developing, the fry were transferred to larger holding units with feed. Inslee (1981) <br />placed fry in 6-foot circular tanks lined with gravel and fed them a diet of trout starter four <br />times a day (Table 2.6d). The fish were then transferred to 0.1 surface acre ponds and <br />allowed to feed on natural zooplankton. <br /> <br />Hamman (1987) transferred the fry to specially prepared and fertilized outdoor earthen <br />ponds ranging in size from 0.34 to 1.08 surface acres, at a density of 101,000 - 109,000 fry <br />per surface acre (71,OOOjlb). The fry fed on natural zooplankton in the pond at variable <br />water temperatures of 9 - 2TC, with a survival rate of 87.8 - 98.6% after 69 - 78 days (Table <br />2.6d). At the end of Phase I, or with the fish 1.5 - 2.0 inches long, the fingerlings were <br />transferred to earthen ponds 0.86 - 0.98 surface acres to feed on natural zooplankton <br />supplemented with #1 and #2 granules of a commercial trout diet. At a stocking rate of <br />51,000 - 58,000 fish per surface acre (724 - 549jlb), survival was 92.7 - 95.8% after 51 - 70 <br />days (Table 2.6e). Razorback suckers at Dexter NFH were often carried through a third <br />rearing cycle (Phase III) in earthen ponds (Table 2.6f). <br /> <br />2.2 - 6 <br />
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