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<br />e <br /> <br />36 <br /> <br />e <br /> <br />.. <br /> <br />H. M. TYUSANDJ. M. BEARD <br /> <br />[Volume 50 <br /> <br />TABLE 2. Contents ofl23 northern pike (Esox lucius) stomachs taken in the Green River basin, Utah and Colorado, <br />1984-1989. <br /> <br />Species <br /> <br />Status' <br /> <br />Number Frequency <br />of prey (%) <br />FISHES <br />40 10.6 <br />24 7.3 <br />15 4.1 <br />6 4.1 <br />7 3.3 <br />6 2.4 <br />3 2.4 <br />2 1.6 <br />2 1.6 <br />3 0.8 <br />2 0.8 <br />1 0.8 <br />1 0.8 <br />1 0.8 <br />1 0.8 <br />1 0.8 <br />OTHER <br /> 54.5 <br />1 0.8 <br />1 0.8 <br /> 0.8 <br /> <br />unidentified fish <br />N otropis lutrensis <br />Pimephales promelas <br />Catostomus latipinnis <br />Rhinichthys osculus <br />unidentified Notropis spp. <br />Gila atraria <br />Catostomus discobolus <br />Ictalurus punctatus <br />Cyprinus carpio <br />Notropis stramineus <br />unidentified Cyprinidae <br />unidentified Gila spp. b <br />Oncorhynchus mykiss <br />Oncorhynchus clarki <br />Richardsonius balteatus <br /> <br />I <br />I <br />N <br />N <br />I <br />I <br />N <br />I <br />I <br />I <br />I <br /> <br />empty <br />Rana pipiens <br />Lampropeltis spp. <br />detritus <br /> <br />N <br />N <br /> <br />aN = native species, I = introduced species. <br />bsuspected Gila robusta <br /> <br />traveled 78 km from 16 June 1988 to 23 May <br />1989, when it was recaptured at km 4.8. <br />Growth of these fish averaged only 10 mm TL. <br />Walleye were also captured in the upper <br />Green River (90%, n = 50) and averaged 511 <br />mm TL (range 395-686 mm). These fish were <br />presumed juveniles and adults, based on size <br />(Carlander 1969). More widely dispersed than <br />pike, walleye were usually captured in a vari- <br />ety of slow shoreline runs, usually associated <br />with emergent or bank vegetation. One ripe <br />female walleye (577 mm TL) was captured in <br />the upper Green River on 15 May 1984 at a <br />water temperature of 13 C. We captured one <br />tagged walleye at the mouth of the Duchesne <br />River on 21 May 1984. This fish was tagged by <br />BIO/WEST Incorporated on 13 April 1979 at a <br />point about 37 km upstream in the Green <br />River (L. Crist, personal communication). <br />This fish grew about 62 mm TL in five years. <br /> <br />Foods <br /> <br />Northern pike stomachs (n = 123) were <br />usually empty (54.5%), but of the remainder, <br />97.6% contained fishes (Table 2). Red shiner, <br />Notropis lutrensis, and fathead minnow, <br />Pimephales promelas, were most frequently <br />consumed of nine nonnative fishes. Flannel- <br /> <br />mouth sucker, Catostomus latipinnis; blue- <br />head sucker, C. discobolus; and speckled <br />dace, Rhinichthys osculus, were the native <br />fishes consumed. Other prey items included a <br />leopard frog, Rana pipiens, a king snake, <br />Lampropeltis spp., and detritus. Thirteen <br />stomachs (10.6%) contained fish remains that <br />could not be identified. <br />Walleye in the Green River primarily con- <br />sumed fishes, including 5 nonnative and 1 <br />native species (Table 3). Of61 stomachs exam- <br />ined, 24 (39.3%) were empty and 10 (16.4%) <br />contained unidentifiable fish remains. Chan- <br />nel catfish, Ictalurus punctatus, and fathead <br />minnow were the most frequently consumed <br />nonnative fishes, and flannelmouth sucker was <br />the only native fish consumed. Vascular plant <br />material was found in one walleye stomach. <br /> <br />DISCUSSION <br /> <br />Northern pike, introduced in the Yampa <br />River drainage in 1977, was presumed absent <br />in Green River until first reported in 1981 <br />(Tyus et al. 1982, Fishes of upper Colorado). <br />We captured the fish only in the upper Green <br />River (km 337.8-552) from 1981 to 1986. Pike <br />invaded the midsection (km 192-337.7) by- <br /> <br />~ <br />