Laserfiche WebLink
temperatures. Uptake was significantly higher at 19 o/oo salinity than at 38 <br />o/oo, but loss rate was about the same at both salinities. Radioarsenic loss <br />followed a biphasic pattern; biological half-life was 3 and 32 days for the <br />fast and slow compartments, respectively; secretion of the byssal thread <br />played a key role in elimination (Unlu and Fowler 1979). Factors known to <br />modify rates of arsenic accumulation and retention in a marine shrimp (Lysmata <br />seticaudata) include water temperature and salinity, arsenic concentration, <br />age, and especially frequency of molting (Fowler and Unlu 1978). <br />Bioconcentration factors (BCF) experimentally determined for arsenic in <br />aquatic org?2isms are, except for algae, relatively low. The BCF values for <br />inorganic As in most aquatic invertebrates and fish exposed+5for 21 to 30 <br />days, did not exceed 17X; the maximum was 6X for As , and 9X for <br />organoarsenicals (EPA 1980, 1985). Significantly higher BCF values were <br />recorded in other aquatic organisms (NRCC 1978), but they were based on mean <br />arsenic concentrations in natural waters that seemed artificially high. A BCF <br />of 35H was reported for the American oyster (Crassostrea virginica) held in 5 <br />ug As /1 for 112 days (Zaroogian and Hoffman 1982). There was no relation <br />between oyster body burdens of arsenic and exposure concentrations; however, <br />diet seemed to contribute more to arsenic uptake than did seawater <br />concentrations (Zaroogian and Hoffman 1982). An arsenic-tolerant strain of <br />freshwater alga (Chlorella vulgarus) frorp5 an arsenic-polluted environment <br />sh?Wed increasing growth up to 2,000 mg As /1, and could survive at 10,000 mg <br />As /1 (Maeda et al. 1985). Accumulations up to 50,000 mg As/kg dry weight <br />were recorded (Maeda et al. 1985)--suggesting a need for additional research <br />on the extent of this phenomenon and its implications on food web dynamics. <br />Some investigators have suggested that arsenic in the form of arsenite is <br />preferentially utilized by marine algae and bacteria (Johnson 1972; Bottino et <br />al. 1978; Johnson and Burke 1978). Arsenate reduction to arsenite in seawater <br />depends on phosphorus in solution and available algal biomass (John?gn a+g <br />Burke 1978). During algal gowth, as phosphate is depleted and the + /As <br />ratio drops, the rate of As reduction incre?tees. The resultant As , after <br />an initial peak, is rapidly oxidized to As , indicating J?e possibility of <br />biological catalysis of oxidation As well as mediation of As reduction. It <br />is generally accepte15 that As+ is more toxic than arsenates to higher <br />organisms; however, As hadA more profound effect on growth and morphology <br />of marine algae than did As Possj?ly marine algae erect 45barrier against <br />the absorption of As , but not of As Within the cell, As can then be <br />reduced to the possibly more toxic As For example, the culture of two <br />species of marine algae (Tetraselmis 09, Hym?Qomonas carterae) in media <br />containing various concentrations of As or As showed that arsenic effects <br />varied with oxidation state, concentration, and light intensity. Arsenate was <br />incorporated and later partly released by b??h species. Differences between <br />rates of uptake and release suggest that As undergoes chemical changes after <br />incorporation into algal cells (Bottino et al. 1978). When bacterial cultures <br />fry the Sargasso Sea and from marine waters of Rhode jkland were grown 12 <br />As -enriched media, the bacteria reduced all available As and utilized As <br />54