Laserfiche WebLink
<br />.... <br /> <br />COLORADO WATER CONSERVATION BOARD <br />CONSTRUCTION FUND LOAN ApPLICATION <br /> <br />Instructions: This application should be typed or printed neatly with black ink. Attach additional <br />sheets as necessary to fully answer any question or to provide additional information that would be <br />helpful in the evaluation of this application. When finished, please return this application to: <br /> <br />THE COLORADO WATER CONSERVATION BOARD <br />Attn: John W. Van Sciyer <br />1313 Sherman St., Room 721 <br />Denyer, CO 80203 <br />Phone Number 303/866-3449 - Fax Number 303/866-4474 <br />e-mail: john.yansciver@state.co.us <br /> <br />Part A. - Description of the Applicant (Generally, the applicant is also the prospectiye owner and <br />sponsor of the proposed project. If this is not the case, please contact the CWCB staff before <br />completing this application.) <br /> <br />1. Name of applicant: Poudre Tech Metropolitan District <br /> <br />Mailing Address <br /> <br />1625 Pelican Lakes Point. Suite 201 <br />Windsor. CO 80550 <br />Business Phone Number (970) 686-5828 Fax Phone Number (970) 686-2768 <br />Federal ill Number 84-1298811 e-mail addressrsanford@watervallev.com <br /> <br />2. Person to contact regarding this application, if different from aboye: <br /> <br />Name <br />Position/Title <br />Address <br /> <br />Martin Lind <br /> <br />President <br /> <br />1625 Pelican Lakes Point. Suite 201 <br />Windsor. CO 80550 <br /> <br />Business Phone Number (970) 686-5828 <br /> <br />Home Phone Number (970) 686-7277 <br /> <br />e-mail Address <br /> <br />mlind@watervallev.com <br /> <br />3. Type of organization (Ditch Co., Irrigation District, Municipality, etc.): Municipal District <br />Date of Annual Meeting: Districts do not have annual meetinf!s. the ref!ular meetinf!s <br />are scheduled for the first and third Tuesdav of eyerv month at 9:00 a.m. <br /> <br />Is the organization incorporated in the State of Colorado? YES <br /> <br />NO X (If YES, please <br />