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Water Conservation and Efficiency Technical Roundtable Meeting #1 <br />Meeting Summary <br />Comments f Questions for A~ricultural Question 4: <br />^ Increased consumptive use may have a negative impact on return flows. <br />^ One person's waste is someone else's supply - what happens to any saved water? <br />^ Will increasing agricultural efficiencies create a Salton Sea issue in Colorado? <br />^ Impacts from increasing efficiency depend of the individual water system and <br />documentation of impacts do exist. <br />^ Distribute Colorado State University paper on agriculture eff iciencies. <br />The TRT then assigned these questions to sub-groups. The sub-groups that will work on the <br />questions are listed below. The SWSI Team will work with the chairs of each of the sub-groups <br />to set-up conf erence calls and interim deliverables prior to the next TRT meeting. <br />M&I Question 1 <br />Dave Little - chair <br />Stu Feinglas <br />Doug Kemper <br />Peter Mayer <br />Bart Miller <br />Alan Ward <br />Note: need small community representation, Grand Junction representation and Grand Valley <br />representation <br />M&I Question 2 <br />Peter Mayer - chair <br />Harold Evans <br />Stu Feinglas <br />Greg Fisher <br />Kenny Romero <br />Ann Seymour <br />Doug Short <br />M&I Question 3 <br />Rocky Wiley - chair <br />Greg Fisher <br />Dave Merritt <br />Kenny Romero <br />Ann Seymour <br />M&I Question 4 <br />Doug Kemper - chair <br />Dave Little <br />Doug Short <br />Chuck Wanner <br />Todd Williams <br />r« ~ <br />8 <br />C:1Documents and SettingslrowannclMy Documentsl1-desktoplWater Cons Eff TRT #1 Summary.doc <br />