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<br /> <br />t::} <br />l-" 2 <br />to <br />to <br />00 3 <br /> 4 <br /> 5 <br /> 6 <br /> 7 <br /> 8 <br /> 9 <br /> 10 <br /> 11 <br /> 12 <br /> 13 <br /> ]/1 <br /> 15 <br /> 16 <br /> 17 <br /> 18 <br /> 19 <br /> 20 <br /> 21 <br /> 22 <br /> 23 <br /> <br />'\I <br /> <br /> <br />. <br /> <br />PURPOSE <br /> <br />The overall objective of the U. S. pepartment of Agriculture's <br /> <br />participation in the salinity control studies in Grand Valley is to <br /> <br />determine the contribution of salt loading from the irrigated and <br /> <br />related upland areas and to determine the opportunity for reducing <br /> <br />salt loading through improvements on irrigated farms and reduction <br /> <br /> <br />of erosion and sediment delivery from the upland areas. <br /> <br />USDA activities focused on evaluating the present condition of on-farm <br /> <br />irrigation systems and management practices and determination of what <br /> <br />could be done to improve irrigation facilities and practices .to reduce <br /> <br />salt loading. These activities were directed toward finding answers <br /> <br />to three questions: <br /> <br />I. What is the magnitude of on-farm irrigation improvement <br /> <br />needs? On-farm improvements include ditch lining or pipe- <br /> <br />lines with appropriate water control structures, on-farm <br /> <br />water measuring devices, land leveling, field drains and <br /> <br />improved irrigation management. <br /> <br />2. What are the total installation costs and annual levels <br /> <br />of funding required for program implementation? <br /> <br />3. What will be the reduction in salinity contributions to the <br /> <br />Colorado River? The effect is determined as a reduction in <br /> <br />tailwater runoff, deep percolation, and ditch seepage from <br /> <br />irrigation or an increase in irrigation efficiency. Reduced <br /> <br />9 <br />