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EXECUTIVE SUMMARY <br />1.0 INTRODUCTION <br />TABLE OF CONTENTS <br />Page <br />5. <br />7. <br />2.0 METHODS 7 <br />2.1 Sampling Design 7. <br />2.2 Field Sampling 8. <br />2.2.1 Timing 8. <br />2.2.2 Vegetation Cover 8 <br />2.2.3 Herbaceous Production 9 <br />2.2.4 Species Composition 9 <br />2.3 Sample Numbers /Sample Adequacy 9 <br />2.4 Species Identification and Verification 9 <br />3.0 RESULTS 10. <br />3.1 Quantitative Evaluation: Reclamation Area 23 10. <br />3.1.1 Vegetation Cover 10 <br />3.1.2 Herbaceous Production 10. <br />3.1.3 Species Composition 10. <br />3.2 Quantitative Evaluation: Reclamation Area 29 11. <br />3.2.1 Vegetation Cover 11. <br />3.2.2 Herbaceous Production 11. <br />3.2.3 Species Composition 12. <br />3.3 Quantitative Evaluation: Reclamation Area 30 12. <br />3.3.1 Vegetation Cover 12. <br />3.3.2 Herbaceous Production 13. <br />3.3.3 Species Composition 13. <br />3.4 Quantitative Evaluation: Reclamation Area 31 13. <br />3.4.1 Vegetation Cover 13. <br />3.4.2 Herbaceous Production 14. <br />3.4.3 Species Composition 14. <br />3.4 Comparison of Reclamation Areas with Final Revegetation Success Criteria 14. <br />4.0 DISCUSSION AND CONCLUSIONS <br />4.1 2012 Precipitation Regime <br />4.2 Vegetation Cover <br />4.3 Herbaceous Production <br />4.4 Species Composition <br />4.5 Comparison of Vegetation Community Trends <br />5.0 SUMMARY <br />6.0 PEST AND DISEASE INSPECTIONS <br />7.0 LITERATURE CITED <br />8.0 TABLES <br />9.0 APPENDIX <br />Page 3 <br />16. <br />16. <br />17. <br />19. <br />19. <br />21. <br />21. <br />21. <br />23. <br />24. <br />34. <br />