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but results from other regions show improved WUE with this <br />irrigation method. Putnam et al. (2005) showed significant waxer <br />savings from partial season irrigation of alfalfa in the Klamath <br />Basin and Sacramento Valley of California with few long-term <br />impacts on alfalfa stands. However, for arid climates and sandy . <br />soils, summer termination of irrigation can reduce alfalfa stands <br />and biomass yields after irrigation is resumed (Ottman et al., <br />1996). More information is needed about partial season irriga- <br />tion in the Great Plains and Intermountain West regions. <br />Management Factors Affecting <br />Alfalfa Water -Use Efficiency <br />Variety <br />While it is expected that alfalfa varieties would vary widely in <br />WUE, there is little evidence to support this. A Utah line- source <br />irrigation study evaluated WUE of alfalfa varieties `Ladak', <br />Washoe', and `Mesilla with fall dormancy ratings of three, five, <br />and seven, respectively (Recta and Hanks, 1980). The 2 -yr study <br />found no difference in biomass yield or water use among variet- <br />ies. A line- source irrigation study in Texas (Undersander, 1987) <br />examined WUE of alfalfa varieties `Vangard', `Cody', `Zia', and <br />Dawson', all with varying dormancy characteristics and diverse <br />genetic backgrounds. Results showed no significant differences in <br />WUE among the varieties for any level of irrigation. Hattendorf et <br />al. (1990) conducted a line- source irrigation study in Washington <br />comparingwater use and biomass yield of alfalfa varieties `Vernal', <br />`Vernema, and 'CUP 101' with fall dormancy ratings of two, four, <br />and nine, respectively. No differences in biomass yield or water use <br />were found. A line- source irrigation study conducted in California <br />(Grimes et aL, 1992) evaluated WUE of alfalfa varieties 'CUP <br />101', ` Moapa 69', and `WL 318' with fall dormancy ratings of 9, <br />8,and 3, respectively. In the California environment, the semi - <br />dormant `WL 318' had a slightly higher WUE than the other two <br />varieties during the cool spring conditions. During the hot sum- <br />mer conditions, the less dormant CUF 101 and Moapa 69 varieties <br />had higher WUE. However, there was no significant difference <br />among varieties when WUE was evaluated on a total season <br />basis. These studies indicated that alfalfa varieties with varying <br />dormancy traits and genetic backgrounds did not differ greatly in <br />total- season WUE. Varieties with different fall dormancy may not <br />relate to the suitability of the variety under deficit irrigation. <br />Less is known about the potential role of alfalfa variety <br />on partial season irrigation. It has been reported that alfalfa <br />varieties that have cold tolerance and winter hardiness also <br />have drought tolerance because both conditions desiccate plant <br />cells (Jung and Larson, 1972). Drought and cold tolerance <br />may be linked to small cell size. If advantages in WUE during <br />particular periods of the growing season do exist, selecting <br />varieties that possess drought tolerance and are more dormant <br />may be best for stand survival during dry periods in a partial <br />season irrigation system. More studies are needed to evaluate <br />alfalfa varieties under partial season irrigation in different envi- <br />ronments. It is thought that a more fibrous root system may be <br />more efficient in extracting soil water than a dominant tap root <br />system. However, it should be noted that numerically high fall <br />dormancy ratings tend to be correlated with tap - rooted alfalfa <br />varieties and low fall dormancy ratings are correlated with <br />fibrous- rooted alfalfa varieties (Smith, 1993). <br />Table I. Average total season biomass yield, evapotranspi- <br />ration (ET), and water -use efficiency (WUE) from studies <br />of alfalfa under variable irrigation in the Great Plains and <br />Intermountain West of the United States. <br />Author Location Treatment Yield ET WUE <br />Mg ha I cm Mg ha I cm I <br />Daigger et al., NE full irrigation 11.5 151.7 0.08 <br />1970 <br />Bauder et aL, <br />1978 <br />Retta and <br />Hanks, 1980 <br />ND dryland 5.8 33.9 0.17 <br />deficient 9.7 60.2 0.16 <br />optimum 10.3 64.5 0.16 <br />excessive 10.8 68.6 0.16 <br />average 9.2 56.8 0.16 <br />UT line source 7.2 38.3 0.19 <br />average 8.0 37.6 0.21 <br />9.3 47.7 0.20 <br />10.7 55.4 0.19 <br />11.9 57.4 0.21 <br />12.5 61.6 0.20 <br />9.9 49.6 0.20 <br />Sammis, 1981 NM line source <br />average <br />Carter and MN high <br />Sheaffer, med. high <br />19831 med. low <br />dryland <br />average <br />Undersander, TX line source <br />1987$ average <br />Wright, 1988 ID full irrig. <br />Bogler and TX average <br />Matches, 1990 <br />Smeal et al., NM line source <br />1991 average <br />all <br />full irrigation <br />defict irrigation <br />dryland <br />6.0 66.7 0.09 <br />8.3 77.6 0.11 <br />0.0 78.5 0.13 <br />1.5 90.9 0.13 <br />2.3 92.5 0.13 <br />3.1 03.8 0.13 <br />4.3 09.4 0.13 <br />5.0 17.5 0.13 <br />7.0 24.5 0.14 <br />9.6 35.2 0.15 <br />22.1 45.7 0.15 <br />13.7 04.0 0.13 <br />7.4 32.6 0.23 <br />7.0 29.9 0.23 <br />5.5 26.4 0.21 <br />2.1 17.9 0.12 <br />5.5 26.7 0.21 <br />13.5 76.2 0.18 <br />22.6 113.0 0.20 <br />16.4 91.7 0.18 <br />17.5 93.6 0.19 <br />14.7 94.2 0.16 <br />na§ na 0.17 <br />3.0 45.8 0.07 <br />6.0 63.1 0.09 <br />8.7 78.5 0.11 <br />12.3 91.3 0.13 <br />15.1 104.9 0.14 <br />14.8 106.7 0.14 <br />12.5 . 93.7 0.13 <br />10.3 83.4 0.12 <br />Overall averages <br />All authors all <br />All authors all <br />All authors all <br />All authors all <br />t Harvests 3 and 4 only reported. <br />1 Maximum yield and ET only reported. <br />§ na, not applicable. <br />Harvest Timing <br />Harvest timing has been found to influence alfalfa WUE. A <br />study conducted in New Mexico from 1981 to 1987 by Smeal <br />et al. (1991) evaluated the WUE response of alfalfa in relation <br />to the accumulation of growing degree -days (G within each <br />12.8 88 0.16 <br />16.6 91 0.19 <br />11.1 80 0.17 <br />6.0 39 0.14 <br />Agronomy Journal • Volume 103, Issue 1 • 2011 47 <br />