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<br />Table 3.6-8 cont - page 2 <br /> <br /> Value to wild- Maximum <br /> Origin Soil life & livestock (3) allowable <br /> (N)(1) stability Palatability Herb Food Cover PLS/sq ft <br />Species (2) (3) (3) yield value value M a mix (4) <br />Astragalus cicer 1 3 3 4 - 1.0 <br />Balsamorhiza macroohvlla ? 3 4 4 4.3 1.0 <br />Balsamorhiza saoittata N 3 4 4 5.0 2.0 <br />Eriooonum ovalifolium N 4 3 3 2.5 2.0 <br />Eriooonum umbellatum N - - - - 2.0 <br />Hed sarum boreal utahensis N 4 5 4 4.0 2.0 <br />Linum lewisii N 3 2 3 2.3 4.0 <br />Lomatium nuttallii ? 4 4 3 - 1.0 <br />Medicaoo saliva 1 4 5 4 - .5 <br />Penstemon Palmeri ? 3 2 4 2.0 2.0 <br />Penstemon strictus N 3 2 3 2.5 2.0 <br />Sanouisorba minor 1 3 5 3 - .5 <br />w Sphaeralcea sp. ? 4 3 4 - 1.0 <br /> <br />Vicia americana <br />0 <br />N <br />4 <br />5 <br />3 <br />4.0 <br />4.0 <br />00 Viouiera multiflora N 3 4 3 3.0 4.0 <br />Seed at least 5 spp to obtain a minimum 10 PLS per square foot <br />(1) Actual species chosen to seed and/or transplant and rates will depend on availability of material. <br />(2) (N) Native, (1) Introduced, (7 Naturalized, (?) Unknown, but genus occurs on mine site. <br />(3) 5-Very good; 4-Good; 3-Fair; 2-Poor; 1-Very poor - for all classes of livestock and wildlife. <br />(4) Actual Amount of pure live seed (PLS) in a mix may be applied up to this amount. <br />fZ WA/jb 1/93, revised 11196 <br />-C jPERMMT3-6AI <br />-o <br />a -Z <br />J