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<br />~~~ ~~~~~~~~~~~~~~~~ ' ~ i <br />Notice of Intent to Continue Mining Operations R c(`FI\/F r' <br />112 Annual Report <br />MAR 0 G 1996 <br />Permittee Name: Ed Loloff Construction Inc <br />Permit No: M-85-112 <br />Operation Name: Ed Loloff Const Inc* Divisi0nofmmerals&Geuwy.; <br />Anniversary Date: 02/04/96 <br />Total: $550.00 (Due on your Anniversary Date> <br />1. a. Permitted acreage: ,~ b. County where mine is located: ,,~aTn <br />2. Has this mine been granted TEMPORARY CESSATION STATUS? YES d0__ <br />Does this mine operate MORE or LESS than 180 days per year? MORE LESS <br />3. Does this mine have a phased reclamation plan? YES NO <br />4. Total acres affected during the report year:* fl_ <br />5. Total acres reclaimed for the report year:* ;;_r, <br />i <br />6. Total acres in various stages of reclamation:* <br />a. Backfilled: d. Topsoil replaced: <br />b. Graded: Average topsoil thickness <br />c. Seeded: replaced: <br />List species seeded & seeding <br />rate for report year on back <br />7. The type and approximate quantity of fertilizers, organic materilal or soil <br />conditioners used for the report year:* O <br />8. Estimated total acres to be affected in the next report year:* <br />9. COMMENTS: No operations this period <br />* Please show the location of the acreage for items 4 - 6 on yourimap**. <br />Indicate the phases of the reclamation which have been completed, correlated with <br />your timetable. <br />** NOTE: If there have not been any changes since the last annual report and you <br />previously submitted a map which correctly depicts the current acreage in items 2 <br />through 6, then a new map is unnecessary. However, you must state this fact above. <br />Signature: <br />Date: Dec 12/95 <br />Please type or print current contact name, mailing address, and phoneinumber below: <br />Contact Name: Ed Loloff Phone: ( 970 1 X53-1621 ~/ <br />Company: F,~ Inlnff rnnct ri,rfinn~Tn~ <br />Address: P.O. BOX 518 <br />Kersey, CO 80644 <br /> <br />Federal Tax ID No. or Social Security No.: <br />