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PERMFILE139864
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PERMFILE139864
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Last modified
8/24/2016 10:42:57 PM
Creation date
11/26/2007 9:04:09 AM
Metadata
Fields
Template:
DRMS Permit Index
Permit No
C1983059A
IBM Index Class Name
Permit File
Doc Date
12/11/2001
Section_Exhibit Name
2.05 Operation and Reclamation Plans
Media Type
D
Archive
Yes
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• Mulching Techniques <br />Immediately after the areas have been topsoiled and seeded, straw <br />mulch will be spread by hand and/or with a straw blower at a <br />minimum rate of 2,000 lbs. per acre. Mulch will be crimped or <br />covered with a polypropylene erosion control netting. The best <br />material for use as mulch will be a native grass hay which is free <br />of weeds. This mulch will not be moldy or rotten. TCC will avoid <br />using cereal grain mulches unless nothing else is available. <br />Irrigation <br />Irrigation is planned for the regraded and revegetated areas to <br />help establish and maintain plant growth consistent with the <br />postmining land use. During the first few growing seasons, a <br />sprinkler system or a gated pipe system with contour creases may <br />have to be utilized to control erosion. After the vegetation is <br />well established, flood irrigation techniques will be employed. <br />Pest and Disease Control <br />• Noxious plants will be controlled using the following approved <br />methods. Specifically, White Top weed will be controlled in the <br />existing topsoil stockpiles area according to the following plan: <br />> Banvel 24-0 Herbicide will be sprayed annually during the <br />growing season where White Top appears. <br />> The herbicide will be applied with a hand held or <br />backpack pump sprayer. <br />> TCC will maintain records of herbicide use on the <br />property for inspection by Division personnel. The <br />records will document: <br />- Date of herbicide application <br />- Name and concentration of herbicide used <br />- Method of application <br />- Area sprayed <br />- Name of person that performed the spraying <br />• 2.05-14R Rev. 12-27-93 <br />
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