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2.04.4 <br />L <br />S~ <br />c <br />l of ~J <br />n <br />lJ <br />.~- <br />~ .~ <br />S'" <br />• <br />Cultural Resources <br />Cultural and Historic Resource Information <br />There are no cultural and historic resources listed on the National Register of <br />Historic Places within areas likely to be affected by surface activities. A class <br />III inventory was conducted on approximately 350 acres within the permit area <br />in 1977. The entire study area was devoid of archaeological and historical <br />remains. (Conner, 1977) No evidence of historic occupation was uncovered in <br />the survey. The inventory report is contained in Appendices 5-1 and 5-2. <br />The complete unedited Wignall report, including copies of all plates and a copy <br />of the map of the study area, is included in Appendix 5-1. The date of the <br />report is located on page 1 and the date the inventory was conducted is located <br />under "Project Description". According to the final West-Central Colorado Coal <br />Environment Statement, U.S. Department of the Interior, Bureau of Land <br />Management, Volume 2, the study was a Class III inventory. A check of the <br />National Register for Cultural and historic sites within the permit area and <br />adjacent area is contained in Appendix 5-3. The check was performed by the <br />Colorado Historical Society. <br />The old mine workings on both sides of the Colorado River in the permit area, <br />although dating back to the early 1900's, are not considered to be of historical <br />value due to the fact that the workings have been permanently sealed and <br />evidence of the workings is not visible from the surface. All information <br />available to the applicant regarding cultural and historic resources has been <br />provided in this section and Appendix 5-1. <br />of subsidence on potential undiscovered archaeological sites will be negligible <br />The question of potential subsidence is covered in Tab Section 20. The effect <br />based on the information currently available. <br />5-1 (New 3/1/96) <br />