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15, TSN, R8GW). Areas such as these are considered to have a moderate red shade on the photos <br />• because of the obviously enhance moisture conditions. These known areas of enhance moisture ? <br />conditions are used as comparison with other areas of varying red reflectances to suggest ~ ~Q , <br />subirrigated portions of the valleys. ~ -~ 5'"~J <br />'The remaining lower portion of the valley bottom area meeting the geomorphic AVF criteria on <br />the Fish Creek is primarily T2 terrace (see Map 2). These areas generally have a liglt[ red blush <br />on the color infrared photography. <br />In summary, on the basis of color infrared photography, the moderate red reflectance for the TI <br />areas suggest that enhanced moisture conditions occur along this landform. The light red blush <br />for the Tz terrace suggests marginally enhanced moisture conditions. The T3 terrace shows <br />reflectances no[ much different from upland areas. <br />);valuation of Shallow Groundwater <br />A series of wells are present along the Fish Creek Valley. Four alluvial wells are part of the <br />monitoring network associated with Water Waste and Land, and Brown and Caldwell Report <br />(1981) (see Map 4). The depth to water data for these wells are presented in Table 3. <br />Gaclt of these wells, which are all located on the Tz terrace of Fish Creek, indicated that alluvial <br />water table elevations are generally within three feet of ground surface in May, dropping rapidly <br />to approximately six feet deep in June, with a continued decline to seven to eight through the <br />remainder of the growing season (i.e., October). The data are illustrated in Figure 2. <br />• );valuation of Soil Test Pit Information (Walsh, 1980) <br />All soil test pits within valley bottom areas meeting the AVF geomorphic criteria are <br />summarized in (Appendix l) and were evaluated for characteristics that may indicate that <br />subirrigation is occurring to agriculturally useful species. On Fish Creek, pits 53 and 54 (Walsh, <br />1980) were located on the valley bottom in the vicinity of [Ire upper hay meadow (Map 4), <br />Soil test pits 53 and 54 were located on Tz terrace surfaces on the north and south side of Fish <br />Creek in [Ite smooth brome hay meadow in Section 16, TSN, R86W. Generally, prominent <br />mottles (indicating high water contents for extended periods) were observed at about 40 inches <br />with common fine roots extending to 55 inches and to 10 inches in pits 53 and 54, respectively. <br />A few fine roots extended to 60 inches in pit 53 with few fine roots to 36 inches in pit 54. The <br />conclusion is that a few fine roots of the smooth brome grass apparently extend into an elevated <br />moisture zone a[ this location, suggesting a marginal subirrigated condition. <br />Soil test pit 88 is located on the T2 terrace on the west side of Fish Creek in SW I/4, SEl/4, <br />Section 10, TSN, R86W. The data from this test pit suggest that the fine roots associated with <br />grasses are unusually shallow (i.e., 10 inches) with only medium roots of shrubs extending <br />deeper. In this pit, many distinct mottles were observed at 30 inches, which is quite shallow but <br />still not high enough for roots at this site to utilize the moisture (i.e., the grasses are not <br />subirrigated). <br />..,~a <br />Analysis of Colorado Yampa Coal Company Test Pit Data / r~~ <br />Colorado Yampa Coal Company (CYCC) installed a series of test pits across the lower liay/ J <br />• meadow on Fish Creek (Section 2, TSN, R86W) shown on Map 4 an Fi ure It should be <br />noted that the water table elevation noted on Figure ~~represents the conditions wring October <br />l:eitviron\tracy\document/ExhibTA 7 ~~` ~(„~„~ OI/IG/98 <br />APPR®VEF~ JUN 2 S 2CG0 <br />