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PERMFILE123567
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PERMFILE123567
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Entry Properties
Last modified
8/24/2016 10:21:18 PM
Creation date
11/25/2007 11:41:42 AM
Metadata
Fields
Template:
DRMS Permit Index
Permit No
C1980001
IBM Index Class Name
Permit File
Doc Date
3/8/1998
Section_Exhibit Name
PERMIT RENEWAL APPLICATION
Media Type
D
Archive
No
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• <br />• <br />• <br />-5- <br />Location in Aeelieatinn <br />INFORMATION CATEGORY NARRATIVE MAPS <br />2.04.4 Cultural and Historic <br />Resource Information 2.8 <br />2.04.5 General Description of *Geology, surface <br />1{ydrology and Geology 2.1, 2.5.1 and ground water <br /> systems of the <br /> permit, ad,)acent <br /> b general area - <br /> 2,04.5(1) <br />2.04.6 Geology Description *Geology of the <br /> 2.1, 2.2 permit area - <br /> 2.04,6(1)(a) or <br /> 2.04.6(2)(a) <br />2.04.7(1) Ground Water. Information 2.5.2.4, 2.5.3.2, +4iydrology - Ex <br /> 2.5.2.6, 2.5.2.3 2.04.7(4) 2.5- <br />2,04.7(2) Surface Water Informultlon 2.5.2.1, 2.5.3.2, +h{ydrology - Exh <br /> 2.5.3.3, 2.5.2.6 2,04,7(4) thru 2. <br />2.04.7(3) Alternative Water Supply <br />Information 4.6.1.8 <br />2.04.8 C1lmatological Information 2.6 Exhibit 2.6-7 <br />2.04.9 Soils Resource Informwtion 'So11s - 2.04.9 <br /> 2 3 (1) (C ) Ex~ <br />2.04.10 Vegetation Information 2 4 *Vegetation - Ex <br /> 2.04.10(1) <br />2.04.11 Fish and Wi1d11fe 2 7 Exhibits 2.7-1, 2. <br />Resources Infoeaatlan 2.7-10> 2 <br />2.04.12 Pr1oe Farmland 2.3 <br />2.9 <br />Investigation , <br />2.05.2 Operation Plan: Estimated <br />0 - 3.1 <br />3 <br />Exhibit 1.0-1 <br />Area for Life of Operation . <br />2.05.3 Operation Plan: Permit 3 1 *Operation Plan - <br />Area 2.05.3 Exhi <br />2.05.3(1) Production Methods and 3.1.3 <br />Equipment <br />2.05.3(2) Operation Description <br />3.1, 3.3 Exhibits 3.3-1 thr <br />Exhibits <br />Sections <br />2.1, 2.2 <br />2.5 <br />Exhibits <br />2.1-1 thru <br />2.1-3 <br />hibits <br />11, 2.5-24 <br />ibits 2.5-3 <br />5-10, 2.5-1 <br />5-23 <br />ribit 2.3-1 <br />ii bit 2.4-1 <br />.7-20 <br />bit 1.0-1 <br />v 3.3-5 <br />
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