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PERMFILE118582
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PERMFILE118582
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Entry Properties
Last modified
8/24/2016 10:14:17 PM
Creation date
11/25/2007 5:31:07 AM
Metadata
Fields
Template:
DRMS Permit Index
Permit No
M1983208
IBM Index Class Name
Permit File
Doc Date
2/2/1984
Doc Name
SHWANO PIT FN 83-208
From
MLRD
To
MONTROSE COUNTY
Media Type
D
Archive
No
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Richard D. Lamm <br />Governor <br /> <br /> <br />DEPARTMENT OF NATURAL RESOURCES <br />Davitl H. Gerches, Execulrve Director <br />MINED LAND RECLAMATION DIVISION <br />DAVID C. SH ELTON, Director <br />February 2, 1984 <br />Mr. Patrick Warren <br />Montrose County <br />P.O. Box 1289 <br />Montrose, Colorado 81402 <br />RE: Shwano Pit, File No. 83-208 <br />Dear Mr. Warren: <br />~II II~'I~II~II~~ I~~ <br />sss <br />We have reviewed the above application for adequacy and have the following <br />questions, comments, and requests which are intended to help bring the <br />application Into compliance with the Mined Land Reclamation Act. <br />Exhibit C - Pre-minlna/Mtnlny Plan Map <br />The map should clearly identify the following: 18.46 acre permit <br />boundary, Information per Rule 2.12(3)(c); area disturbed vs. area to be <br />mined; topsoil/overburden stockpiles; drainages; access road; and any <br />significant, valuable and permanent manmade structures located within <br />200 feet of the affected land. <br />2. It would be helpful to include the contour lines somewhat outside the <br />permit area in order to give an impression of the adjacent topography. <br />Exhibit E - Mining Plan <br />In light of the Board's comments at their January 26, 1984 meeting <br />regarding concurrent reclamation, a plan outlining this approach to this <br />operation should be provided. <br />2. In order to avoid conflicting Interpretations surrounding the beneficial <br />use of "wasteland", given as your goal of reclamation, we would <br />encourage this tD be changed to rangeland, as suggested in your <br />reclamation plan. <br />423 Centennial Building, 1313 Sherman Street Denver, Colorado 80203 Tel. (303) 866-3567 <br />
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