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Well Name: Date: On Site Personnel: <br /> Standard Sampling Protocol(Circle Only One): NS-1GW ! NS-2GW ! NS-2WW other: <br /> Comments: <br /> Other/Additional Operations(inspections, repair supplemental testing): <br /> Notes(well head condition,well TD(if noted),equipment concerns, ideas to improve process,etc.): <br /> Weather Conditions/Temp: <br /> EquipmentAnstrument IDs: <br /> P resets: <br /> Initial Water Level(ft.): (Water Level used in Monthy Reporting.) Historical Max Water Level: <br /> Final Water Level(ft.): (Water Level at Completion of Field Testing.) <br /> Ranges: H: to Cond: to WL: to <br /> Cond Fluid <br /> Time(24 pH Temp (PS/cm Fluid Odor Purge info, Flow RatesNolumes,Interim Water <br /> hr.) (C) Convert as Appearance (Optional) Levels,Observations,Comments,etc. <br /> Necessary) <br /> Signature of Technician: Date: <br /> Approved by: Date: <br /> Figure 6.Field Data Sheet <br /> Daub&Associates, Inc. Page C-1 Natural Soda LLC 2022 SAP <br />