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Table 1.Estimated seasonal water requirement(consumptive use) in eastern Colorado(inches/season). <br /> Cheyenne Colo. Rocky <br /> Burlington Byers Wells Springs Holly Greeley Lamar Longmont Ford Springfield Sterling Trinidad Wray <br /> Alfalfa 35.64 32.13 36.14 30.04 39.34 31.58 39.06 30.91 37.75 37.44 35.24 33.29 35.24 <br /> Grass hay/pasture 31.06 27.45 31.74 26.04 34.66 26.63 34.16 26.17 32.92 32.61 28.01 28.10 30.92 <br /> Dry beans 19.22 18.42 15.83 18.75 18.75 <br /> Corn,grain 26.00 25.81 20.49 29.40 26.81 21.66 27.73 26.67 21.31 25.42 <br /> Corn,silage 22.82 22.11 18.22 26.12 21.74 19.74 24.28 20.29 19.15 <br /> Corn,sweet 22.75 20.37 <br /> Melons 15.85 15.80 15.13 <br /> Potatoes 28.14 <br /> Small vegetables 18.71 17.70 18.85 22.23 <br /> Sorghum,grain 21.51 20.46 15.99 25.20 19.48 22.64 22.65 16.09 <br /> Soybeans 10.41 <br /> Spring grains 12.49 11.82 11.36 14.15 10.44 14.29 15.17 <br /> Sugar beets 29.98 30.43 34.83 29.31 34.27 25.48 32.70 32.28 29.99 29.99 <br /> Wheat,winter 18.99 16.42 18.55 14.06 19.65 16.38 19.30 18.46 18.64 12.53 16.14 <br /> Av.Precipitation 16.35 18.57 16.26 15.73 15.33 12.20 5.33 12.74 12.53 15.36 14.92 12.80 18.51 <br /> Av.Effective <br /> Precipitation 11.28 10.39 11.68 10.59 10.72 7.32 11.00 6.99 8.89 10.93 6.68 8.28 12.56 <br /> Yield vs Evapotranspiration In Colorado's semi-arid climate,ir- Yield vs. ET and Irrigation <br /> rigation is important to increasing ET and <br /> ,gyp _.._.. .. _._ ___ ____, Crop yields increase linearly with the <br /> l0000 gram yields,supplementing rainfall in water that is used by the crop(Figure 1). <br /> troop � � periods when ET is greater than precipita- Crops such as corn,respond with more <br /> er000 tion.However,not all of the water applied yield for every inch of water that the crop <br /> b irrigation is used for ET.Inefficiencies in <br /> � Hoop y g consumes as compared to winter wheat or <br /> - <br /> ' 2000 applications by the system result in losses. sunflower.High water use crops,such as <br /> 0 As yield is maximized,more losses occur corn,require more ET for plant develop- <br /> 0 s to is 20 25 30 since the soil is closer to field capacity and ment or maintenance before yields are <br /> Evpotr"neorsdon(inch") more prone to losses,such as deep percola- produced.Corn requires approximately <br /> ----winter wheat- - sunflower-Corr, tion,which cause the deviation from the 10 inches of ET as compared to 4.5 and <br /> Figure 1:Yield vs.ET relationship for straight line(Figure 2).By applying less 7.5 inches of ET for wheat and sunflower. <br /> several irrigated crops. than needed for maximum yield,water can <br /> 9 P These crops also require less ET for maxi- <br /> be saved.As seen in Figure 2,a reduction in mum production compared to corn. <br /> r �~ a terwaterapplied <br /> ith m point orno yield point <br /> Bc can <br /> n. Irrigation is important to increasing <br /> ietd vs E.t' / Y. AET and grain yields.Irrigation is used to <br /> r supplement rainfall in periods when ET is <br /> .� Limited Irrigation g pp <br /> greater than precipitation.However,not <br /> t iekl,s Irrigation all of the water applied by irrigation can be <br /> When water supplies are restricted in <br /> used for ET.Inefficiencies in applications by <br /> some way,so that full evapotranspiration <br /> demands cannot be met,limited irrigation <br /> the system result in losses.As yield is maxi- <br /> results.Reasons that producers maybe mized,more losses occur since the soil is <br /> nearer to field capacity and more prone to <br /> limited on the amount of available water losses such as deep percolation(Figure 2). <br /> «'ater{F;'1'or Irritation) include: 1.)limited capacity of the irriga- Water can be saved b applying less water <br /> tion well-in regions with limited saturated y a y g <br /> Figure 2:Generalized Yield vs.ET and than needed for maximum yield.As seen in <br /> Yield vs.Irrigation production functions. depth of the aquifer,well yields can be mar- Figure 2,a reduction in water applied from <br /> ginal and not sufficient to meet the needs of point A to point B can save water with little <br /> In Colorado's semi-arid climate,ir- the crop;2.)reduced surface water storage <br /> in regions that rely upon surface water, or no yield reduction. <br /> - <br /> rigation is important to increasing ET and g y p <br /> grain yields,supplementing rainfall in droughts and seasonal fluctuation affect the <br /> f bl il i llocatons available or users. <br /> periods when ET is greater than precipita- water a When producers are faced with <br /> tion.However,not all of the water applied When producers cannot apply water reduced surface water supplies,they <br /> by irrigation is used for ET.Inefficiencies in to meet the crop ET,they must realize that have three management options <br /> applications by the system result in losses. with typical management practices,yields <br /> As yield is maximized,more losses occur and returns will be reduced as compared to 1. reduce irrigated acreage, <br /> since the soil is closer to field capacity and a fully irrigated crop.To properly manage <br /> more prone to losses,such as deep percola- the water for the greatest return,producers 2. reduce irrigation amounts to the <br /> tion,which cause the deviation from the must understand how crops respond to wa- entire field,or <br /> straight line(Figure 2).By applying less ter,how crop rotations can enhance water 3. include different crops that require <br /> than needed for maximum yield,water can availability,and how changes in agronomic less irrigation. <br /> be saved.As seen in Figure 2,a reduction in practices influence water needs. <br /> water applied from point A to point B can <br /> save water with little or no yield reduction. <br />