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2016-05-19_PERMIT FILE - C1982056A (6)
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2016-05-19_PERMIT FILE - C1982056A (6)
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Last modified
2/13/2017 7:53:43 AM
Creation date
6/17/2016 9:44:59 AM
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Template:
DRMS Permit Index
Permit No
C1982056A
IBM Index Class Name
Permit File
Doc Date
5/19/2016
Section_Exhibit Name
2.04 Environmental Resources
Media Type
D
Archive
Yes
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Park has been confirmed by the District Conservationist of the USDA, Soil Conservation Service as presented in <br />Exhibit 5, Pasture Management Practices in the Twentymile Park Area. <br />• Records and historical aerial photography, maintained by the USDA, Agricultural Stabilization and Conservation <br />Service, of current and previous landowner in Twentymile Park, were compared with recent records and imagery to <br />determine the historic land use patterns within the proposed permit area. According to these sources, no evidence <br />was found indicating significant land use changes within the five years preceding mining. <br />Croplands <br />Within the permit area, historically cropland was the predominant pre - mining land use. Management units of <br />croplands were highly variable in size ranging from small units of 40 to 80 acres to large units which may occupy <br />hundreds of acres. Within each management unit several acres could be lost to non - tillable ground, e.g., small <br />drainage bottoms or steep slopes. However, these areas were necessarily included under this land use in -as -much <br />as they were encompassed within the historic management unit boundaries, which are often delineated by fencing. <br />Cropland was divided into two management practices. One was the harvest of cereal grains, mainly wheat, and the <br />other was hay production. Cereal grain crop rotation practices within both Twentymile Park and Routt County usually <br />rotate between winter wheat and summer fallow. However, when barley was included, the crop rotation was winter <br />wheat - barely- summer fallow. As a result of this mixture of rotations, approximately 45 percent of the cereal grain <br />cropland acreage was planted to winter wheat, another 45 percent was fallow, and the remaining 10 percent was <br />planted to barley at any given time. <br />Cropland production of hay was often on dryland sites which were often originally cultivated for wheat. Hay land <br />was managed for hay which provides feed for livestock during the winter months when pastures were covered with <br />deep snow. <br />isLivestock were not allowed to graze the hay land in the spring in order to maximize hay production. In the fall, after <br />harvesting, livestock were sometimes allowed to graze the hay stubble. Hay fields were planted to various mixtures of <br />grasses and legumes. On drier sites, smooth brome and alfalfa were commonly planted, while on more moist sites, <br />timothy and orchardgrass were generally added to the mix. <br />• <br />Table 1, Routt County Historical Cropland Statistics, presents crop yields for Routt County for winter wheat and hay <br />for the period 2004 -2008. Dryland wheat crops have averaged 24.7 bushels per acre over this period, and have <br />ranged from 22.5 to 26.5 bushels per acre. The production of hay, both alfalfa and all other hays, has averaged 1.7 <br />tons per acre over this period and ranged from 1.1 to 2.0 tons per acre. It should be noted that unlike small grain <br />production, much of the production hay crop comes from irrigated lands. <br />Within the Permit Area historic cereal grain crop production is not significantly different from county averages. Table <br />2, Typical Grain Crop Production Within and Near Twentymile Park, identifies historic production figures for four <br />ranches within or near the permit boundary. Historic wheat production figures averaged 26.2, 19.4 and 16.6 bushels <br />per acre for three of the ranches and 32.4 and 36.8 bushels per acre of barley for two of the ranches. <br />There has been an overall reduction in cereal grain production for all areas, with most agricultural lands being utilized <br />for livestock grazing or hay cropping in recent years. The USDA, Agricultural Stabilization and Conservation Service <br />does not maintain production figures for haylands. Since the initial permitting action, the land use has changed in <br />regards to croplands. At the time of Permit Revision No. 99 -05, cropland was no longer the dominant land use within <br />the Permit Area. Areas previously utilized as croplands, i.e. for small grain production, were converted to pastureland. <br />The remaining cropland is all used in the production of hay, although this is limited in size. <br />MR10 -251 2.04 -3 01/07/11 <br />
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