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<br /> <br />w <br />o <br />,,> <br />--t <br /> <br />incurring additional costs. These alternatives Include <br />drain installation, ditch lining, land leveling, deep <br />plowing, planllng bed modification, sprinkler and <br />drip irngation. and increased Irrigation frequency. <br /> <br />(51 The last alternative is 10 plant salt IOlerant <br />croPS. An economiC IOH would usually occur since <br />many sail tolerant crops ordinarily produce a lower <br />economic return. <br /> <br />Municipalities could" <br /> <br />(1) Do nothing and the reSidents would consume <br />more soap and detergents Of purChase home <br />softening units or el(petll;'nce accelerated frequency <br />of replacement of water facilities <br /> <br />(2) Build central water softening plants <br /> <br />(31 Develop new, less mineralized water supptie" <br /> <br />Industrial users could combine mOle elttenSlve <br />treatment of their waler SUpp1i' with the purchase of <br />additional makeup water based upon the economics of <br />prevailing conditions. The required mineral quality <br />levels are maintained in boiler and cooling systems bi' <br />.,eriodically <ldding an amount of relatively good <br />quality water (makeup wated and dischargmg from the <br />system <In equal volume of the poorer quality wilter <br />(blowdownl. <br /> <br />The cost of applying eilch of the alternative remed'al <br />actions was determ,ned, and the least costly alternative <br />selected lor subsequent analyses. For mdustrial use, an <br />estimate 01 requ,red makeup water assOCiated With <br />salinity increases was selected to calculatl' the penalty <br />cost, Mumcipal damages were est, mated by calculatmg <br />the reqUired add,tlonal soap and detergents needed, <br />phvslcal dam.lges to fJcilities, and the COst 01 central <br />softening. <br /> <br />Economic studies wcre Intended to prOVide a baSIS lor <br />assessing the economic impact of a change in salinity <br />levels. Water quality, water use patterns, and econom,c <br />conditions were prOJeCled and appropriate discounts <br />milde to arrive at representat,ve values. Di,eCt penalw <br />COHS wert' then aggregated fOI the en!!re im!Jact area <br /> <br />Because of the ,nteldependence of num..rous economiC <br />activities, there eXist indirect effects on the r..gional <br />economy stemm,ng from the d'rect economic impact <br />of salinitv upon agncultural water users. These effects, <br /> <br />termed mdlrect penalty costs, can be determmed if the <br />Interdependency of economlC activ,t.e. is known. A <br />simpl.. ratio of direct to indirect Impacts was used <br />based on the EPA study wherein an "mput.output <br />model" was developed to folloy., changes affecting any <br />agricultural mdustrV through a chain of transactions in <br />order to identify secondary or Indirect effects on the <br />economy slemmmg !rom the d,rect economic costs of <br />salln,ty <br /> <br />The economic validity of salinity reduction measures is <br />dependent upon the extent 10 which damages to water <br />users are reduced or the usefulness of the waters is <br />mcreClsed. Similarly, ,"'ater uses ijnd projects which <br />cau~ salin,ty levels to rise must be considered CiS <br />ImpoSlIlg cosu or dJmdges on the system which must <br />lJt' offset by benehts or controls. <br /> <br />An eXJmple of economiC eflects of salinity mcreases <br />on iHlgated crops In the Colorado River Basin IS <br />described below. <br /> <br />Po.Chu,1Il Sun's 1972 ,tudy: provld<:s ij means of <br />..stlmdtlng the d'lect ~aliIllIY effecl per mg/1. Utilizmg a <br />regional economiC model for 469,200 acres results In <br />an estimated $16 per dcre reduction in net farm <br />'flcome or a lJenillty effect of 5 cents per mg/J pel acre <br />per year. <br /> <br />The Lower Colorado River Basm was diVided mto three <br />study areas Southern Callforn,a, Lower Ma,n Stem, <br />Jnd the Gila ared_ Withm these ~tudy areas, irrigation <br />districts or BUleau 01 Reclamation projects were <br />identified as representative and for which inlormat,on <br />regard,ng crop value was ilvailatJle_ <br /> <br />A summary at the estimates for each area is given In <br />Table 7. The total direct salinity impacts are 566,900 <br />per mg/) on an annual basis fOI 1,076,800 acres or an <br />Jverage of 50,0621 per aCle !Jet mgil per year. The <br />mdirect effects were estimated to be 62 pelcent of the <br />direct elleets. The total Impact QI salinity upon the <br />agriculturill users 01 the Lower Basin is estimated to be <br />5108,400 per mg/l per year ,n 1972 dollars. <br /> <br />Household damages due to salinity have been estimated <br />lJy a number of researchers An anai' of the calculated <br />(;O,ts IS shown in Table 8. The Orange County and the <br />Black and Veatch studies are the mas! complete of <br />those available. From these t.vO studies and other <br />information available from various salinity reports, an <br />estimated valu.. for each of the household items was <br /> <br />:Sun, Po.Chuan, An Economic Analysis of the Effects of Quantity and Quality 01 Itflgat,on Water on Agr,cultural <br />Production In Imperial Valley, CalitOlnia, an Unpublished Ph.D, Dlss.ertJtion. UnlverSlty of Cal,lorn'a, Davis, <br />1972. <br /> <br />31 <br />