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<br />Hills, which support mainly softwood stands of lodge- <br />pole pine, Douglas fir, spruce, and ponderosa pine. <br />Twenty-three percent of the forest land is in the Ozark <br />Plateaus province where the growth is mostly hardwood <br />stands of walnut, oak, hickory, and pine. Total timber <br />products output in the Missouri Basin was nearly 139 <br />million cubic feet in 1962, with 92 percent from <br />roundwood and the balance from plant by-products. <br />Much of the forest and woodlands is also grazed, <br />accounting for the duplication in the inventory by <br />categories and enhancing their agricultural value due to <br />the multiplicity of use. <br /> <br />Classification of Agricultural land <br /> <br />In -the eight subbasins there is little variation in the <br />percent of land used for agricultural production. <br />However, area alone is nearly meaningless as a measure <br />for productive capability of the agricultural resource. <br /> <br />Rather the value of land for agriculture is dependent <br />upon exis ting physical characteristics, clima tic condi- <br />tions, and water availability. Thus, private agricultural <br />land in the basin is classified on the basis of eight <br />capability classes according to the intensity of use that <br />can be sustained safely on these lands, and the treatment <br />that may be necessary for such sustained use, as <br />illustrated in figure 17. The risk of land damage or <br />limitation in use becomes progressively greater from <br />class I to class VIII. It is considered generally that land <br />capability classes I through IV are arable and can be used <br />safely for crop production over extended periods of time <br />with proper conservation treatment and management. <br />Land too wet for agricultural use is classified as class V. <br />Classes VI and VII are best suited for grass, woods, and <br />wildlife. Class VIII is typically badlands and rocky areas. <br />The acreage of private agricultural land is shown by <br />major use categories within the eight capability classes in <br />table II. <br /> <br />Table 11 - CAPABILITY CLASS AND PRESENT USE OF AGRICULTURAL LAND, MISSOURI BASINl <br /> <br />Land Pasture Forest Other <br />Capability and and Agricultural <br />Oass Cropland Range Woodland Land Total <br /> (1l1ousand Acres) <br />I 5,191 634 305 169 6,299 <br />II 32,911 8,374 866 898 43,049 <br />III 43,471 21,564 1,192 1,025 67,252 <br />IV 13,518 19,435 1,261 354 34,568 <br />V 387 2,124 169 24 2,704 <br />VI 7,224 60,200 3,253 411 7 I ,088 <br />VII 1,078 38,29 I 6,089 207 45,665 <br />V III 9 2,042 519 473 3,043 <br /> - - - - <br />TOTAL 103,789 152,664 13,654 3,561 273,668 <br /> <br />1 Does not include agricultural production from Federal lands. <br />Source: USDA National Inventory of Soil and Water Conservation Needs, 1958. <br /> <br />Fish and Wildlife dedicated lands owned by various Federal agencies and <br />State game and fish departments representing 0.3 per- <br />The Missouri Basin supports an unusual variety of fish cent of the basin, or, lands where fish and wildlife is one <br />and wildlife species, often in a primitive environment. of the principal multipurpose uses in both private and <br />Their value is principally for hunting and fishing and a public ownership applicable to 2.7 percent of the basin. <br />growing environmental, aesthetic, and scientific interest. The distribution of this 9,900,000 acres of lands and <br />Certain fur animals and many kinds of fish have a waters within the eight subbasins is shown in figure 18 <br />significant commercial value. The trades and businesses without regard to ownership. <br />associated with the enjoyment and harvest of fish and A far greater acreage of lands and waters, 309 million <br />wildlife resources are increasing, both locally and acres, is important to fish and wildlife as an ancillary <br />nationally. Because of its central location and the use. Agriculture, because of its land-area magnitude, <br />quality and variety of fish and wildlife;-thebasin-is-one--supportslhe-majority-of-wildlife-and-offers-a-grea-r--- <br />of the Nation's prime hunting and fishing areas. opportunity for general enhancement of wildlife values <br />Although fish and wildlife is the primary use on only in the basin. Most lands and waters in this category are <br />a small portion of the lands and water aggregating about in private ownership as shown in figure 19, and wildlife <br />9,900,000 acres .as shown in table 12, these lands and enhancement measures thus are dependent upon private <br />waters are of special importance since much of the area initiative. <br />is in public ownershIp and managed as wildlife refuges, The fishing waters of the basin include 43,500 <br />special production areas, fish hatcheries, and other uses. miles of streams and 1,422,000 surface acres of im- <br />Primary fish and wildlife lands and water may be either pounded waters and natural lakes distributed as shown <br /> <br />42 <br />