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<br />Hills, which support mainly softwood stands of lodge-
<br />pole pine, Douglas fir, spruce, and ponderosa pine.
<br />Twenty-three percent of the forest land is in the Ozark
<br />Plateaus province where the growth is mostly hardwood
<br />stands of walnut, oak, hickory, and pine. Total timber
<br />products output in the Missouri Basin was nearly 139
<br />million cubic feet in 1962, with 92 percent from
<br />roundwood and the balance from plant by-products.
<br />Much of the forest and woodlands is also grazed,
<br />accounting for the duplication in the inventory by
<br />categories and enhancing their agricultural value due to
<br />the multiplicity of use.
<br />
<br />Classification of Agricultural land
<br />
<br />In -the eight subbasins there is little variation in the
<br />percent of land used for agricultural production.
<br />However, area alone is nearly meaningless as a measure
<br />for productive capability of the agricultural resource.
<br />
<br />Rather the value of land for agriculture is dependent
<br />upon exis ting physical characteristics, clima tic condi-
<br />tions, and water availability. Thus, private agricultural
<br />land in the basin is classified on the basis of eight
<br />capability classes according to the intensity of use that
<br />can be sustained safely on these lands, and the treatment
<br />that may be necessary for such sustained use, as
<br />illustrated in figure 17. The risk of land damage or
<br />limitation in use becomes progressively greater from
<br />class I to class VIII. It is considered generally that land
<br />capability classes I through IV are arable and can be used
<br />safely for crop production over extended periods of time
<br />with proper conservation treatment and management.
<br />Land too wet for agricultural use is classified as class V.
<br />Classes VI and VII are best suited for grass, woods, and
<br />wildlife. Class VIII is typically badlands and rocky areas.
<br />The acreage of private agricultural land is shown by
<br />major use categories within the eight capability classes in
<br />table II.
<br />
<br />Table 11 - CAPABILITY CLASS AND PRESENT USE OF AGRICULTURAL LAND, MISSOURI BASINl
<br />
<br />Land Pasture Forest Other
<br />Capability and and Agricultural
<br />Oass Cropland Range Woodland Land Total
<br /> (1l1ousand Acres)
<br />I 5,191 634 305 169 6,299
<br />II 32,911 8,374 866 898 43,049
<br />III 43,471 21,564 1,192 1,025 67,252
<br />IV 13,518 19,435 1,261 354 34,568
<br />V 387 2,124 169 24 2,704
<br />VI 7,224 60,200 3,253 411 7 I ,088
<br />VII 1,078 38,29 I 6,089 207 45,665
<br />V III 9 2,042 519 473 3,043
<br /> - - - -
<br />TOTAL 103,789 152,664 13,654 3,561 273,668
<br />
<br />1 Does not include agricultural production from Federal lands.
<br />Source: USDA National Inventory of Soil and Water Conservation Needs, 1958.
<br />
<br />Fish and Wildlife dedicated lands owned by various Federal agencies and
<br />State game and fish departments representing 0.3 per-
<br />The Missouri Basin supports an unusual variety of fish cent of the basin, or, lands where fish and wildlife is one
<br />and wildlife species, often in a primitive environment. of the principal multipurpose uses in both private and
<br />Their value is principally for hunting and fishing and a public ownership applicable to 2.7 percent of the basin.
<br />growing environmental, aesthetic, and scientific interest. The distribution of this 9,900,000 acres of lands and
<br />Certain fur animals and many kinds of fish have a waters within the eight subbasins is shown in figure 18
<br />significant commercial value. The trades and businesses without regard to ownership.
<br />associated with the enjoyment and harvest of fish and A far greater acreage of lands and waters, 309 million
<br />wildlife resources are increasing, both locally and acres, is important to fish and wildlife as an ancillary
<br />nationally. Because of its central location and the use. Agriculture, because of its land-area magnitude,
<br />quality and variety of fish and wildlife;-thebasin-is-one--supportslhe-majority-of-wildlife-and-offers-a-grea-r---
<br />of the Nation's prime hunting and fishing areas. opportunity for general enhancement of wildlife values
<br />Although fish and wildlife is the primary use on only in the basin. Most lands and waters in this category are
<br />a small portion of the lands and water aggregating about in private ownership as shown in figure 19, and wildlife
<br />9,900,000 acres .as shown in table 12, these lands and enhancement measures thus are dependent upon private
<br />waters are of special importance since much of the area initiative.
<br />is in public ownershIp and managed as wildlife refuges, The fishing waters of the basin include 43,500
<br />special production areas, fish hatcheries, and other uses. miles of streams and 1,422,000 surface acres of im-
<br />Primary fish and wildlife lands and water may be either pounded waters and natural lakes distributed as shown
<br />
<br />42
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