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WSP04580
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WSP04580
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Last modified
1/26/2010 12:56:11 PM
Creation date
10/12/2006 12:26:43 AM
Metadata
Fields
Template:
Water Supply Protection
File Number
8272.500
Description
Colorado River Basin Salinity Control - Colo Dept of Public Health - WQCC and WQCD
Basin
Colorado Mainstem
Water Division
5
Date
7/1/1984
Author
CDH
Title
Annual Work Plan 1984-1985 - For The Office of Health Protection - Colorado Department of Health
Water Supply Pro - Doc Type
Report/Study
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<br />- <br /> <br />- <br /> <br />- <br /> <br />.. <br /> <br />- <br /> <br />- <br /> <br />- <br /> <br />... <br /> <br />- <br /> <br />- <br /> <br />- <br /> <br />....' <br /> <br />..,. <br /> <br />.'-...... <br />'. <br /> <br />'.'.: <br />. . - : <br /> <br />........;,2:..d~!~ia~~2L}l." <br /> <br />.-.' :>.',., :,,~,- <br /> <br />,',.-''": ':"r:" <br />'..:'-,--",...;...;. <br /> <br />).'--\ <br />,., ... <br />,-p\!>'U <br /> <br />Division: Air Pollution Control Division <br />James H. Lents) Director <br /> <br />G. ODOR EXPOSURE <br /> <br />An odor is anything which affects or stimulates an olfactory response (l.eo, smell). Odors are mainly a citizen welfare problem and affect <br />small areas near the source. Odorous compounds may be in all three physical forma (solIdI liquid serao! or gas). Since no method of <br />calcul~tlng emissions exists, measurements must be made during operation of the source to determine actual ambient levels. <br /> <br />The t}'pe and source of odor determine much of the impact. Many odors are pleasant to some and unpleasant to others. Each individual haa their <br />own perception of an odor. <br /> <br />Intensity also determines the impact of an odor. The "Handbook of Environmental Data on Organic Chemicals" states that cheaicals witb odor <br />indices (odor potential determined by vapor pressure) of 100.000 or greater have a high potential of causing odor problems. Also. each <br />individual has a set ability to detect odors. This varies widely across tbe public spectrum. <br /> <br />Meteorological conditions have a great affect on the odor problem. Wind moves and dilutes the odors. Temperature. pressure and relative <br />humidy also contribute to the preception of odors. <br /> <br />When odor levels are high. the use and enjoyment of property may be severely limited. <br />hydrogen sulfide and can cause health problems. While odors are mainly a nuisance. <br />digestion. nausea. headaches. and general irritation. <br /> <br />Some odors are associated with toxic substances such 8S <br />prolonged exposures can cause problems with breathing. <br /> <br />The odor index is a measurement of the potential a particular odorant haa to cause odor problems 0 This index is a fraction of the vapor <br />pressure of a compound. and the odor recognition threshold, which is a measure of detectabillty of an odorant in the air. <br /> <br />-25- <br />
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