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<br />6 <br /> <br />To develop implementation plans for the Colorado River Basin <br />salinity Control Program detailed hydrosalinity budgets have been <br />prepared for the basin, each unit, and for subareas selected for <br />planning. Each unit has characteristics unique to that unit. <br />salinity concentration in the river system has been monitored <br />for over 50 years(Irons,1965 & USOI,1991). The Colorado River <br />picks up about 9 million tons of salt as it flows 1400 miles from <br />the snow-covered peaks in the Colorado and Wyoming Rockies to <br />Mexico. About 47 percent of the salt load comes from natural <br />sources(EPA,1971) and is added to the 15 million acre-feet of <br />runoff in Arizona, California, Nevada, New Mexico, Colorado, <br />Utah, and Wyoming. Average salinity concentration or total <br />dissolved solids (TOS) in the headwaters is less than 50 <br />milligrams per liter (mg/L) or parts per million (ppm). Salinity <br />at Imperial Dam, Arizona, the last major u.s. diversion point <br />before the water reaches Mexico, averages 870 mg/L. Without <br />salinity control measures the concentration is expected to rise <br />to over 1000 mg/L. Fluctuations of several 100 mg/l may occur <br />from year---to year, month to month, and daily due to natural <br />variations in climatic conditions which are beyond man's control. <br /> <br />The natural salinity concentration of the Colorado River has been <br />changed in two ways, by the addition of salt and the depletion of <br />water. Canal, lateral, and ditch seepage and deep percolating <br />irrigation return flows pick up an estimated 3.4 million tons of <br />salt per year from saline aquifers underlying irrigated cropland. <br />Salt contributions from irrigation return flow account for about <br />37 percent of the total salt load in the Colorado River according <br />to salinity studies over the last 35 years. Municipal and <br />industrial waste discharges account for about 1%, while basin <br />export accounts for another 3%, and evaporation from reservoirs <br />accounts for 12% (EPA,1971 & USBR, 1991). Irrigation also <br />accounts for about 50 percent of the depletion in the river and <br />concentrates salts in the diminished flow. <br /> <br />Irrigation activities have increased salinity of the Colorado <br />River substantially. In 1905, with 900,000 acres under <br />irrigation.in the basin, the flow weighted salinity concentration <br />of salt was 700 mg/L at Yuma, Arizona (USBR,1972). By 1968, <br />with 3 million acres irrigated, the weighted annual salinity <br />concentration was 850 mg/L. One of the most significant changes <br />in salinity concentration is due to regulation of natural flow of <br />the river. The storage in Lake Powell reduces the month to month <br />variation from the mean salinity below Glen Canyon Dam from 300 <br />mg/l to 70 mg/l. <br /> <br />IRRIGATION WATER AND SALT BUDGETS <br /> <br />The difference in quantity and quality of irrigation water <br />applied and of subsurface return flow determines the salt load <br />pickup. Annual precipitation on irrigated cropland in the West <br />is usually from one to 10 inches and very little if any of this <br />