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WSP04002
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Last modified
1/26/2010 12:53:12 PM
Creation date
10/12/2006 12:04:42 AM
Metadata
Fields
Template:
Water Supply Protection
File Number
8270.100
Description
Colorado River Basin Water Quality/Salinity -- Misc Water Quality
Basin
Colorado Mainstem
Water Division
5
Date
1/1/1974
Author
USDOI
Title
Colorado River Water Quality Improvement Program - Status Report
Water Supply Pro - Doc Type
Report/Study
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<br />w <br />(;) <br />N <br />-t <br /> <br />incurring additional costs. These alternatives include <br />drain installation, ditch lining, land leveling, deep <br />plowing, planting bed modification, sprinkler and <br />drip irrigation, and increased irrigation frequency. <br /> <br />(5) The last alternative is to plant salt tolerant <br />crops. An economic loss would usually occur since <br />many salt tolerant crops ordinarily produce a lower <br />economic return. <br /> <br />Municipalities could: <br /> <br />(1) Do nothing and the residents would consume <br />more soap and detergents or purchase home <br />softening units or experience accelerated frequency <br />of replacement of water facilities. <br /> <br />(2) Build central water softening plants. <br /> <br />(3) Develop new, less mineralized water supplies. <br /> <br />Industrial users could combine more extensive <br />treatment of their water supply with the purchase of <br />additional makeup water based upon the economics of <br />prevailing conditions. The required mineral quality <br />levels are maintained in boiler and cooling systems by <br />periodically adding an amount of relatively good <br />quality water (makeup water) and discharging from the <br />system an equal volume of the poorer quality water <br />(bl owdown), <br /> <br />The cost of applying each of the alternative remedial <br />actions was determined, and the least costly alternative <br />selected for subsequent analyses. For industrial use, an <br />estimate of required makeup water associated with <br />salinity increases was selected to calculate the penalty <br />cost. Municipal damages were estimated by calculating <br />the required additional soap and detergents needed, <br />physical damages to facilities, and the cost of central <br />softening. <br /> <br />Economic studies were intended to provide a basis for <br />assessing the economic impact of a change in salinity <br />levels. Water quality, water use patterns, and economic <br />conditions were projected and appropriate discounts <br />made to arrive at representative values. Direct penalty <br />costs were then aggregated for the entire impact area. <br /> <br />Because of the interdependence of numerous economic <br />activities, there exist indirect effects on the regional <br />economy stemming from the direct economic impact <br />of salinity upon -agricultural water users. These effects, <br /> <br />termed indirect penalty costs, can be determined if the <br />interdependency of economic activities is known. A <br />simple ratio of direct to indirect impacts was used <br />based on the EPA study wherein an "input-output <br />model" was developed to follow changes affecting any <br />agricultural industry through a chain of transactions in <br />order to identify secondary or indirect effects on the <br />economy stemming from the direct economic costs of <br />salinity. <br /> <br /> <br />The economic validity of salinity reduction measures is <br />dependent upon the extent to which damages to water <br />users are reduced or the usefulness of the waters is <br />increased. Similarly, water uses and projects which <br />cause salinity levels to rise must be considered as <br />imposing costs or damages on the system which must <br />be offset by benefits or controls. <br /> <br />An example of economic effects of salinity increases <br />on irrigated crops in the Colorado River Basin is <br />described below. <br /> <br />Po-Chuan Sun's 1972 study2 provides a means of <br />estimating the direct salinity effect per mg/l. Utilizing a <br />regional economic model for 469,200 acres results in <br />an estimated $16 per acre reduction in net farm <br />income or a penalty effect of 5 cents per mg/l per acre <br />per year. <br /> <br />The Lower Colorado River Basin was divided into three <br />study areas: Southern California, Lower Main Stem, <br />and the Gila area. Within these study areas, irrigation <br />districts or Bureau of Reclamation projects were <br />identified as representative and for which information <br />regarding crop value was available. <br /> <br />A summary of the estimates for each area is given in <br />Table 7. The total direct salinity impacts are $66,900 <br />per mg/l on an annual basis for 1,076,800 acres or an <br />average of $0.0621 per acre per mg/l per year, The <br />indirect effects were estimated to be 62 percent of the <br />direct effects, The total impact of salinity upon the <br />agricultural users of the Lower Basin is estimated to be <br />$108,400 per mg/l per year in 1972 dollars. <br /> <br />Household damages due to salinity have been estimated <br />by a number of researchers. An array of the calculated <br />costs is shown in Table B. The Orange County and the <br />Black and Veatch studies are the most complete of <br />those available. F rom these two studies and other <br />information available from various salinity reports, an <br />estimated value for each of the household items was <br /> <br />2Sun, Po-Chuan, An Economic Analysis of the Effects of Quantity and Quality of Irrigation Water on Agricultural <br />Production in Imperial Valley, California, an Unpublished Ph. D, Dissertation, University of California~ Davis, <br />1972. <br /> <br />31 <br />
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