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WSP04002
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Last modified
1/26/2010 12:53:12 PM
Creation date
10/12/2006 12:04:42 AM
Metadata
Fields
Template:
Water Supply Protection
File Number
8270.100
Description
Colorado River Basin Water Quality/Salinity -- Misc Water Quality
Basin
Colorado Mainstem
Water Division
5
Date
1/1/1974
Author
USDOI
Title
Colorado River Water Quality Improvement Program - Status Report
Water Supply Pro - Doc Type
Report/Study
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<br />potentials for salinity control are discussed. The EPA <br />study describes salinity conditions in the basin, <br />W evaluates the nature and magnitude of damages to <br />o water users, examines alternative salinity c;:ontrol <br />l'\._:. measures, and provides recommended measures and <br />0- programs for control of the salinity levels. The <br />Colorado River Board of California report defines the <br />nature and magn itude of the problem and presents a <br />plan for controlling the salinity at or near present <br />levels. The Water Resources Council reports draw <br />heavily on the prior studies, develop estimates of <br />future salinity conditions, and identify potential <br />control measures. Utah State University performed a <br />computer simulation of the hydrologic-salinity flow <br />system in the Upper Colorado River Basin. <br /> <br />Differences in findings among the various studies <br />occurred, particularly as related to quantitative <br />displays of historic salinity conditions, salt loading, <br />concentrating effects, contributions from various <br />sources, and economic impacts. Because there was <br />nonuniformity in assumptions, data sets, and <br />procedures, the quantitative findings should be <br />expected to differ. On the other hand, the conclusions <br />derived are generally similar. The major sources of <br />salinity were identified as arising from natural point <br />and diffuse sources, irrigation, evaporation, <br />out-of-basin transfers, and municipal and industrial <br />uses. The largest portion of the mineral burden and <br />water supply was found to originate in the Upper <br />Colorado River Basin. The natural sources were <br />thought to be the major contributors to the salinity. <br />Salinity was projected to continually increase unless <br />control programs are implemented. The impact of the <br />increasing salinity levels was found to be primarily <br />economic. While salinity levels increased over time, the <br />composition of the water with respect to individual <br />ions remained relatively stable. <br /> <br />WATER RESOURCES OF THE UPPER <br />COLORAOO BASIN.BASIC <br />DATA (USGS) <br /> <br />In 1964, the U.s, Geological Survey published its <br />report entitled "Water Resources of the Upper <br />Colorado Basin-Basic Data" as Professional Paper No. <br />442. This report is based on data for the 1941.1957 <br />period. I n summary, the report states that- if the <br />developments of 1957 had not been in existence then: <br />(1) the hypothetical average yearly water yield at Lees <br />Ferry would have been about 15,2 million acre.feet <br />rather than the 12.7 million measured, (2) the <br />hypothetical average concentration would have been <br />about 250 mg!1 rather than observed values of about <br />500 mg!l, and (3) the hypothetical dissolved solids <br /> <br />discharge would have been about 5.2 rather than <br />observed amounts of about 8.7 million tons annually. <br />Substantially all the increase in dissolved solids <br />discharge was construed by the investigators to be an <br />effect of irrigation on 1.4 million acres of land. They <br />estimated the average increase to be 2.5 tons per <br />irrigated acre per year. F rom one part of the area to <br />another, this average was said to range from about 0.1 <br />to 5.6 tons. The report did not indicate which portion <br />of this increase was due specifically to irrigation and <br />which to natural sources. <br /> <br />UPPER COLORADO RIVER BASIN <br />COOPERATIVE SALINITY CONTROL <br />STUDY (USBR) <br /> <br />In cooperation with the Federal Water Pollution <br />Control Administration (now the Environmental <br />Protection Agency). the Bureau of Reclamation in July <br />1969 completed a report entitled "Upper Colorado <br />River Basin Cooperative Salinity Control Study," The <br />report has been given to the EPA for review and study <br />and has not yet been released. It deals with the control <br />of salinity from specific identified sources, appraises <br />potential salt-load reduction values, and evaluates the <br />status of the economic feasibility of salinity control. <br />The need for a coordinated salinity control program <br />for the entire Colorado River is stressed. <br /> <br />NEED FOR CONTROLLING SALINITY <br />OF THE COLORADO RIVER (CRBC) <br /> <br />The Colorado River Board of California published a <br />report entitled "Need for Controlling Salinity of the <br />Colorado River" in August 1970. Using available data, <br />the report traces the average annual salinity principally <br />at Hoover, Parker, and Imperial Dams and makes <br />projections for the years 1980, 2000, and 2030, The <br />historical average is based on the years 1963-1967 and <br />shows values below Hoover Dam to be 730 mg!1 and at <br />Imperial Dam 850 mg!1. 8elow Hoover Dam, values of <br />830 and 1,090 mg!1 are projected for the years 1980 <br />and 2030, respectively. Comparable projections for <br />Imperial Dam suggest 1,070 mg!1 in 1980 and 1,390 <br />mg!1 in 2030. The Salinity is estimated to cause $8 to <br />$10 million damage annually for each salinity increase <br />of 100 mg!1 for water users in California. The report <br />identifies a number of potential salinity control <br />projects which, if constructed, might serve to maintain <br />salinity near present levels. The studies by the Board <br />indicate that unless action is taken to control salinity <br />and with the Upper Basin continuing to develop, the <br />total economic impact in California from salinity <br /> <br />17 <br /> <br />
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