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WSP03614
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Last modified
1/26/2010 12:51:16 PM
Creation date
10/11/2006 11:52:28 PM
Metadata
Fields
Template:
Water Supply Protection
File Number
8270.100
Description
Colorado River Basin Water Quality/Salinity -- Misc Water Quality
Basin
Colorado Mainstem
Water Division
5
Date
1/1/1981
Author
USDOI
Title
Quality of Water - Colorado River Basin - Progress Report No. 10 - January 1981 -- Part 1 of 2 -- Title Page through Part IX - page 98
Water Supply Pro - Doc Type
Report/Study
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<br />. <br /> <br />~ <br />Q <br />~ <br />~ <br /> <br />. <br /> <br />. <br /> <br />CAUSES OF SALINITY (continued) <br /> <br />Salt balance conditions eKist when the amount of dissolved solids <br />carried off the land is equal to that amount added. Pickup of salt as used <br />in this report represents an unbalanced condition shown by the increase of <br />total dissolved-sol ids load in the return flow over the total load in the <br />applied water. Salt pickup chargeable to inigat ion would be only that <br />addit ional which occurs as a result of irrigat ion and should not include <br />the amount resulting from natural sources. <br /> <br />The small amount of data presently available gives indications of much <br />variation in the amount of pickup from land due to irrigation. The esti- <br />mated salt pickup in this report for projects without specific information <br />is based on values of 0 and 2 tons per acre (0 and 4.5 t/ha) per year from <br />newly irr igated 1 and. Zet-o or min imum cond it ions occur generally after <br />initial leaching in areas whe["e soils are loose and contain vet.y little <br />salt and a salt balance of inflow and outflow has been reached. The 2 tons <br />per acre (4.5 t/ha) value was selected as the higher end of the range for <br />the average annual pickup over a project area. It was also assumed in this <br />report no additional pickup would result from supplemental water applied to <br />presently irrigated lands. On projects where detailed. information on salt <br />pickup was available through use of models or by special investigations, <br />these more spec ific figures we.re used. <br /> <br />3. Municipal and Industrial Sources of Salinity <br /> <br />Salt loads contributed to the CoLnado River system by municipal and <br />industrial sour::es are generally minor, totaling about I percent of the <br />basin salt load. Future increases in salt loads from these Sources are <br />eKpected to be small relative to the total basin salt burden and will have <br />only a minor effect on salinity levels. <br /> <br />With the except ion of concent rated return flows from the Las Vegas <br />area, most municipal and industrial wastes are relatively low in total salt <br />load in comparison with natural and agricultural sources, and complete <br />elimination of such waste discharges would have little effect on salinity <br />concentrations in the main river system. Since these wastes are point <br />sources of salinity, control could be achieved if salinity levels in the <br />waste being dischaL-ged (i.e., industrial brines) waL-rant such control. <br /> <br />The energy shortage has caused an increase of interest for construc- <br />tion of large energy producing industries within the Colorado River Basin. <br />With emphas is placed on improving the water qual ity in the basin, these <br />industries have been IJnder pressure by State and Federal agencies to <br />prevent the return of salts to the river by consuming all water diverted <br />for use. <br /> <br />B. Increased Concentration from Water Depletions <br /> <br />Addition of salts to the river system is not the only cause of in- <br />creased salinity concentrations. The depletion of water of better quality <br />than in downstream reaches produces a concentrating effect on the waters of <br /> <br />32 <br />
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