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<br />WATER QUALITY - MORE THAN CHANCE <br />By REINHOLD W. THIEME, Deputy Assistant Secretary <br />Department of the I ntarior. Washington, D. C. <br /> <br />It is a genuine pleasure to be here with you. Assistant Secretary Klein asked me to bringyou his <br />greetings and to tell you how disappointed he was at not being able to speak to you in person, He <br />is quite concerned about the Colorado, but the press of prior commitments made it impossible for him <br />to be here. <br /> <br />Salinity is one of the most pressing water quality problems in the Colorado River System, Like <br />many other streams in arid regions of the Western United States, the Colorado River displays a <br />progressive increase in salinity between its headwaters and its mouth. <br /> <br />" <br /> <br />The mineral quality of the Colorado River below Lees Ferry, Arizona, is approaching critical <br />levels from the standpoint of use for irrigated agriculture, as well as for municipal and industrial <br />water supply, <br /> <br />Future development and depletion of the water allocated to the upper basin states will cause <br />further increases in salinity concentrations in the Lower Colorado River, <br /> <br />There is approximately a twenty,fold increase in dissolved solids concentration berween the <br />Colorado's headwaters in Colorado and Imperial Dam in Arizona, the point of last major diversions <br />in the United States. <br /> <br />Both natural and man, made conditions contribute to the basin's salinity problems. Since mineral <br />salts are non,degradable, the amount of salt to be transported as well as the quantity of water available <br />to carry the salt are important factors in determining the quality of water throughout the basin, <br /> <br />There is a clear distinction between two basic causes of salinity increases in streams in the basin. <br /> <br />These are the salt loading and salt concentrating effects. The former is associated with the <br />addition of mineral salts to the stream system from both natural and man-made sources. <br /> <br />The latter occurs as a consequence of the abstraction and consumptive use of water as a result of <br />natural conditions and man's activities. <br /> <br />While no additional mineral salts are added to the stream system, the salt concentration increases <br />as a consequence of loss of water from the system. <br /> <br />Future expansion of municipal, industrial, and Irrigation actlVltles in the upper basin will be <br />accompanied by further increases in salinity in the Lower Colorado River, <br /> <br />'. <br /> <br />salt loading will be increased slightly; however, increases in concentration of dissolved solids <br />will result mainly from consumptive use and depletion of the river's water supply by the upper basin <br />states, <br /> <br />In the Colorado River System, the detrimental effects of salinity are confined generally to con- <br />sumptive uses of water within the projected rise in salinity. <br /> <br />,17, <br /> <br /> <br />Little or no adverse effects are anticipated for non-consumptive uses of water such as recreation, <br />water sports, fish and wildlife, navigation, hydropower generation, and aesthetic enjoyment, <br />