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<br />TABLES <br /> <br />Table <br />number <br /> <br />1. Acreage of soil mapping units and percent of area <br />covered <br /> <br />2. Composition and characteristics of soil mapping units <br /> <br />3. Land ownership by counties <br /> <br />4. Land use by ownership <br /> <br />5. Land use by vegetative zones <br /> <br />6. Average annual water depletion <br /> <br />7. Population by counties <br /> <br />8. Employed labor force characteristics <br /> <br />9. Selected measures of economic activity <br /> <br />10. Number and size of farms <br /> <br />11. Farms by class of farm <br /> <br />12. Number of farms or ranches by type of farm <br /> <br />13. Average acreage, total production and gross value of <br />principal irrigated and dry farm crops harvested <br /> <br />14. Grazing use by livestock <br /> <br />15. Livestock numbers <br /> <br />16. Selected income and expense data <br /> <br /> 'I <br /> I <br /> I <br />Pa~e I <br />11 I <br />20-21 I <br />23 <br />25 I <br />29 " <br />40 <br />46 , <br />48 <br />49 I <br />53 I <br />53 <br />54 I <br />57 I <br />60 <br />61 I <br />63 <br /> I <br /> I <br /> I <br /> I' <br />