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WSPC01779
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Last modified
1/26/2010 11:14:09 AM
Creation date
10/9/2006 3:00:36 AM
Metadata
Fields
Template:
Water Supply Protection
File Number
8272
Description
Colorado River - Colorado River Basin Salinity Control Program - CRBSCP
State
CO
Basin
Colorado Mainstem
Water Division
5
Date
2/1/1989
Title
Salinity Update - February 1989
Water Supply Pro - Doc Type
Publication
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<br />fj - <br /> <br />. , <br />Jh <br /> <br />3 THE PROBLEM <br /> <br /> <br />A total salt load of about <br />9 million tons annually entering <br />Lake Mead in the Lower Colorado <br />River Basin adversely affects more <br />than 18 million people and more <br />than 1 million acres of irrigated <br />farmland in the United States. A <br />comprehensive study to update the <br />economic impacts of salinity in the <br />Colorado River was completed and <br />published in February 1988. The <br />report, Estimating Economic Impacts <br />of Salinity of the Colorado River, <br />provided new estimates of salinity <br />damages as a range of costs <br />depending upon the assumptions <br />for current total dissolved solids <br />(1'05) and baseline TDS conditions <br />used in the analysis. The estimated <br />1986 total damages from Colorado <br />River salinity average 5311 million <br />annually based on the <br />1976-85 average level of river <br />salinity and the 500 mg/L baseline <br /> <br />TOTAL. $311 million <br /> <br />IndUSlryfUlilities <br />$ 9 <br /> <br />Based on \().yr avg <br />TDS in 1I1e river and <br />SOD mQl1 base <br /> <br />Agncullure <br />S 113 <br /> <br />value. A distribution of damages <br />for all sectors of water use is shown <br />in figure 3. <br /> <br />The losses associated with <br />municipal and industrial use sector <br />occur primarily from increased <br />water treatment costs, accelerated <br />pipe deterioration and appliance <br />wear, automotive radiators, <br />increased soap and detergent needs, <br />and decreased water palatability. <br />According to the Environmental <br />Protection Agency (EPA), the <br />recommended secondary standard <br />for public drinking water should <br />contain no more than 500 mg/L of <br />TDS. <br /> <br />For irrigators, the higher salinity <br />concentrations cause lower crop <br />yields, altered crop patterns, higher <br />leaching and drainage require- <br />ments, and higher management <br /> <br />Household <br />$ 156 <br /> <br />POlicy <br />$ 33 <br /> <br />Figure 3. - Annual salinity damages in the Lower Colorado River Basin <br />in million S/yr. <br />
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