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<br />AgriculLural Economy <br /> <br />Data collected dllring the land elassifieation sllrvey show lands <br />totaling 19,149 acres had been irrigated consistently or inter- <br />mittently during the 1955-1959 period. This acreage was <br />considered irrigated in the land classification survey and is <br />judged to be the maximum acreage irrigated in good water years <br />during recent times. <br /> <br />FUTURE AGRICULTURAL ECONOMY <br /> <br />"Without" project development the existing type of agriculture <br />and current organization of individual farms will probably continue <br />into the future basically unchanged. Therefore, the economic <br />analyses representing future "without" conditions are based on <br />the, size and organization of the f~rms and the type of farming <br />being currently practiced in the area, inclllding the off-farm <br />employment of the operators. <br /> <br />Regulation of the water sllpply will effect significant improve- <br />ments in the agriculture of the area. It is anticipated that the <br />same general crops will continue to be grown whether or not the <br />project is constructed. However, a greater and more dependable <br />water supply will enable the farmers to intensify production inputs, <br />involving such items as increased use of fertilizers, herbicides, <br />and improved crop varieties, Greater and wider use of these factors <br />of production will result in increased flow of economic goods to <br />and from the project area. <br /> <br /> <br /> <br />Size and Organization of Farms <br /> <br />,o~ <br /> <br />Since farm income is influenced significantly by the land <br />re~ources involved, studies were made of the size of farms in each <br />of the four study tracts. The farms which typify the existing <br />agriculture of each tract are shown in table 10, Budgets were <br />prepared for these typical or representative farms. <br /> <br />;'.. <br /> <br />Crops and Crop Yields <br /> <br />.eo,; <br /> <br />The crops and crop yields used in the agricultural economy <br />analyses were derived from data furnished by local farmers. The <br /> <br />38 <br />