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Last modified
5/14/2010 8:58:17 AM
Creation date
9/30/2006 10:18:55 PM
Metadata
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Publications
Year
1995
Title
Califormia Water
CWCB Section
Interstate & Federal
Author
Arthur L. Littlewort
Description
History, overview, and explanation of water rights and legislation of California
Publications - Doc Type
Historical
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<br />The Los Angeles and Southern California Area <br /> <br />City of Los Angeles <br />The City of Los Angeles, which was founded on September 4, 1781, <br />began its history as a Spanish pueblo. Dramatic population increases <br />are nothing new to Los Angeles. In 1790, the population of Los <br />Angeles was 139. It grew to 315 by 1800, to 365 by 1810, and to <br />1,610 by 1850. By 1877, the Los Angeles population was 9,000, and <br />its domestic water supply was taken from an open ditch in which <br />laundry was beaten against rocks and children swam. <br />Early development in Los Angeles took place near reliable water <br />supplies, and the plaza and old town of Los Angeles were located in <br />such areas. Throughout the 19th century, the Los Angeles River was <br />a reliable source of water. During the period of Mexican rule, ranchos <br />were located on every perennial spring or stream throughout the <br />basin. Because these spring-fed streams provided the only depend- <br />able water supply. irrigation in the area was very limited. As of <br />1879, only 8,400 acres were under irrigation, and the area suffered <br />seriously from a lack of water. <br />Until 1870, most of Southern California was still included in <br />huge ranchos, and grazing was virtually the sole economic activity. <br />However, by the mid-1870s, the vagaries of the region's water sup- <br />ply had virtually eliminated the ranchos. In 1856-57,100,000 head <br />of cattle were lost in Los Angeles County because of drought, and <br />between 1862 and 1864 even larger numbers of cattle were lost. <br />Sheep used to replace cattle were also depleted by drought. Rancho <br />Centinella alone lost 22,000 sheep in 187715 <br />Citrus cuitivation began in Southern California around 1854, <br />and by 1862 the state had 25,000 orange trees. Large-scale citrus <br />development began in Southern California after the navel orange <br />was introduced from Brazil in 1873. In fact, the parent navel orange <br />tree is located and still alive in Riverside. Huge financial returns <br />from citrus growing provided the impetus for developing the re- <br />gion's water supply. But, because the region's surface supply was <br />rapidly over appropriated, residents had to turn to groundwater. <br />Although artesian wells were initially available, after water tables <br />began to drop, pumped wells were used. The dramatic drop in the <br />water table is illustrated by U.S. Geological Survey statistics, which <br />indicate that Southern California had 2,500 artesian wells in 1900, <br />but only 22 by 1930. <br /> <br />15 The Metropolitan "Vater District. History and First Annual Report. 1939, <br />pages 10-11. 12-13,17-18. <br /> <br />The original pueblo of Los Angeles was <br />located where the Los Angeles River rose <br />to the surface to provide a dependable <br />water supply. <br /> <br />Chapter 1 A Brief History 11 <br />
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