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<br />hydraulically connected to the surface stream, and transpiration by non-agricultural <br />vegetation along ditches and on the perimeter of cropped areas. These types of losses will <br />be called "incidental" or "nonproductive" consumptive use in this analysis because they are <br />unintended results which produce no economic gain for the irrigator, While these losses are <br />not intentional, neither are they completely avoidable under practical irrigation techniques, <br />Since part of this consumption of water occurs during the necessary process .of moving water <br />from the stream to the point of use, it probably can not be considered a non-beneficial use, <br />The user receives benefit from these losses because they allow for a practical method of <br />delivering his crop water needs. <br /> <br />A second category of losses illustrated in the water budget results in return flows, <br />water returning to the stream from which it was diverted. These losses include deep <br />percolation from ditches and fields into tributary aquifers, necessary or accidental water <br />spills from the distribution system, and tailwater or unused irrigation water which runs off <br />of the irrigated acreage, Since these losses can frequently be observed and can be as high <br />as 50% of the amount diverted they are cited as indicating the waste and inefficiency of <br />irrigated agriculture, However, by definition this water returns to the stream and is <br />available for use by downstream appropriators, thus the pejorative term "waste" should not <br />be automatically applied, To decide if water is "wasted" the observer must determine <br />whether any other use (decreed or not) is deprived of water due to the losses resulting from <br />the irrigator's actions, and whether or not those losses are reasonable and necessary., Often <br />return flows help meet the late season water supply needs of other users, In the South <br />Platte basin return flows get re-diverted as they move downstream and used some three <br />times before reaching Julesburg, <br /> <br />The remainder of the water diverted for irrigation is available for consumptive use <br />by the crop, This use involves root uptake of soil water delivered to the crop's root zone, <br />and subsequent evapo-transpiration by the plant and incorporation into the plant tissues. <br />- This consumptive use is the ultimate beneficial use for which the diversion was made and <br />represents the bulk of the depletions caused by irrigation, <br /> <br />When certain irrigation techniques are employed more water is delivered to the root <br />zone than can be used by the plant or stored in the soil. Deep percolation occurs whenever <br />gravity moves water from soil that is too wet, to a level below which a crop's roots can no <br />longer reach it. This water continues moving downward until it reaches the water table, <br />signifying the presence of an aquifer, Once in an aquifer (either seasonal or permanent) <br />deep percolation water normally begins moving toward the stream from which it was <br />diverted, unless an intervening geologic barrier creates an isolated basin of non-tributary <br />water, In regions where the soil and/or the irrigation water supply contains salts some deep <br />percolation is necessary to maintain a salt balance in the soil. Extra water is intentionally <br />applied to the field to leach out salts deposited in the soil from previous irrigations. <br />Leaching carries the salt below the root zone where it will not hinder plant growth, Much <br />of this saline deep percolation water eventually drains back to the surface water system as <br />return flow, <br /> <br />4 <br />