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<br />30 I OFFSTREAM USE <br /> <br /> <br />Commercial water use <br />includes water for motels, <br />hotels, restaurants, office build- <br />ings, other commercial <br />facilities, and civilian and mili- <br />tary institutions. A few States, <br />such as Arkansas, Oregon, and <br />Califomia, have some off- <br />stream fish hatcheries that are <br />included in the commercial <br />category in this report. Most <br />fish hatcheries are located <br />instream and are not included in <br />this compilation. Information <br />on commercial withdrawals <br />sometimes is available through <br />State agencies that permit with- <br />drawals or require permits to <br />operate potable water supplies. <br />In many cases, withdrawal esti- <br />mates were based on the popu- <br />lation of the commercial <br />facilities; that is, the number of <br />students attending a university, <br />inma1es in a penal institution, <br />workers in an office building. or <br />the average occupancy rate of a <br />hotel. Information on deliver- <br />ies from public suppliers to <br /> <br />SOURCE <br /> <br /> <br />commercial users were estimat- <br />ed from a variety of methods if <br />not available directly from <br />public suppliers. Consumptive <br />use estimates were based on <br />coefficients generally ranging <br />from 5 to 30 percent of with- <br />drawals and deliveries, <br />Commercial water use <br />(withdrawals, deliveries) dur- <br />ing 1990 was an estimated <br />8,290 Mgal/d, or 19 percent <br />more than during 1985. Over <br />one-half of the increase <br />occurred in Oregon, the result <br />of including offstream fish <br />hatcheries in this category. <br />Commercial use represents <br />about 2 percent of total <br />freshwater use for all offstream <br />categories. Commercial with- <br />drawals were an estimated <br />2,390 Mgal/d. Surface water <br />was the source for about 62 per- <br />cent of commercial withdraw- <br />als. Public suppliers delivered <br />about 5,900 Mgal/d of fresh- <br />water to commercial users dur- <br />ing 1990; this accoun1ed for <br /> <br />Ground water <br />11 <br /> <br />about 15 percent of total public- <br />supply withdrawals, <br />The source and disposition <br />of water for commercial pur- <br />poses are shown in the chart <br />below. The consumptive use <br />of water for commercial pur- <br />poses during 1990 was about <br />885 Mgal/d, or 11 percent of <br />withdrawals and deliveries. <br />The Pacific Northwest, <br />California, and Upper Missis- <br />sippi water-resources regions <br />withdrew the most water for <br />commercial purposes as shown <br />in figure 13. These regions <br />accounted for over 50 percent <br />of withdrawals for commercial <br />use (table 13). Oregon reported <br />the largest self-supplied com- <br />mercial withdrawals as shown <br />in figure 14 and table 14. The <br />large increase in Oregon was <br />because offstream fish hatcher- <br />ies were included in the com- <br />mercial category for the first <br />time. California, Oregon, and <br />Illinois reported the most com- <br />mercial water use (figure 15). <br /> <br />DISPOSITION <br /> <br /> <br />8,290 MILLION GALLONS PER DAY <br />COMMERCIAL SOURCE AND DISPOSITION, 1990, IN PERCENT <br /> <br />, <br />\1 <br /> <br />'~ <br />