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<br />Water Conservation Level 2 <br /> <br />Watering Days: Irrigation (both with treated water or raw water) of lawns, trees, shrubs, vegetables <br />and flowers will be restricted to between the hours of 6:00 pm and 10:00 pm of the same day. Property <br />addresses I - 399 may water on Monday and Thursday between the hours of 6:00 pm and 10:00 pm. <br />Property addresses 400 - and up may water on Tuesday and Friday between the hours of 6:00 pm and <br />10:00 pm. <br /> <br />All Customers <br /> <br />Continue all measures initiated in the Voluntary Water Conservation Level. <br /> <br />Trees, shrubs, and flowers and vegetables may be watered by a hand-held hose or low-volume non-spray <br />irrigation on assigned watering days between the hours of6:00 pm and 10:00 pm. <br /> <br />All turf including new seed and sod may be watered only on watering days for 15 minutes per zone (or <br />sprinkler head placement) between the hours of 6:00 pm and 10:00 pm. <br /> <br />Planting of new lawns from seed or sod is strongly discouraged. <br /> <br />Manual application of gray water, water from bathing or washing, for watering plants, trees and shrubs is <br />encouraged. (Be sure to comply with all local laws and regulations regarding water reuse.) <br /> <br />Washing driveways and sidewalks is prohibited except for health or safety reasons. <br /> <br />Property owners with automatic sprinkler systems that require maintenance, timer setting, testing or any <br />operation must comply with watering days and between the hours of 6:00 pm and 10:00 pm. <br /> <br />Water waste is defined as; water pooling or flowing into barrow ditches, applying water to paved surfaces, <br />failing to repair broken sprinkler heads, other irrigation equipment or potable water pipes, using water <br />instead of a broom to clean paved surfaces, watering during rain or high wind and using excessive <br />amounts of water. Water waste is prohibited. <br /> <br />Vehicles may be washed at the owner's home on the designated watering day only with a bucket or a hose <br />equipped with a positive shut-off nozzle between the hours of 6:00 pm and 10:00 pm. <br /> <br />power washing as an essential element of a business may be performed on any day or time of day but <br />only so long as water waste does not occur. <br /> <br />Construction water may be used so long as there is no water waste. <br /> <br />Restaurants shall not serve water except at the request of the customer. <br /> <br />Hotels shall not change sheets more often than every four days for guests staying more than one night. <br /> <br />14 <br />