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<br />tit <br /> <br />I <br />2 <br />3 <br />4 <br />5 <br />6 <br />7 <br />8 <br />9 <br />10 <br />II <br />12 <br />13 <br />14 <br />15 <br />16 <br />17 <br />18 <br />19 <br />20 <br />21 <br />22 <br />23 <br />24 <br />25 <br />26 <br />27 <br /> <br />tit <br /> <br />tit <br /> <br />(5) IF A WATER RIGHT IS REPRESENTED BY SHARES IN A MUTUAL <br />DITCH OR RESER VOIR COMP ","iY, THE WATER RIGHT MAY BE ENCUMBERED <br />BY A CONSERVATION EASEMENT IN GROSS ONLY AFTER SIXTYMDAYS' <br />NOTICE AND IN ACCORDANCE WITH THE APPLICABLE REQUIREMENTS OF <br />THE MUTUAL DITCH OR RESERVOIR COMPANY, INCLUpING, BUT NOT <br />LIMITED TO, ITS ARTICLES OF INCORPORATION AND BYLAWS AS AMENDED <br />FROM TiME TO TIME. <br />SECTION 3. 38-30.5-105, Colorado Revised Statutes, IS <br />amended to read: <br />38-30.5-105. Residual estate. All interests not transferred and <br />conveyed by the instrument creating the easement shall remain in the <br />grantor of the easement, including the right to engage in all uses of the <br />lands OR WATER RIGHTS affected by the easementwhi:ch THAT are not <br />inconsistent with the easement or prohibited by the easement or by law. <br />SECTION 4. 38-30.5-107, Colorado Revised Statutes, is <br />amended to read: <br />38-30.5-107. Release - termination. Conservation easements in <br />gross may, in whole or in part, be released, terminated, extinguished, or <br />abandoned by merger with the underlying fee interest in the servient land <br />OR WATER RIGHTS or in any other manner in which easements may be <br />lawfully terminated, released, extinguished, or abandoned. <br />SECTION 5. 38-30.5-110, Colorado Revised Statutes, IS <br />amended to read: <br />38-30.5-110. Other interests not impaired. No interest in real <br />property cognizable under tl1e statutes, common law, or custom in effect <br />in this state prior to July I, 1976, nor any lease or sublease thereof at any <br />time, nor any transfer of a water right or any change of a point of <br /> <br />-3- <br /> <br />1008 <br />