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Last modified
8/11/2009 11:32:58 AM
Creation date
8/10/2009 5:16:24 PM
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UCREFRP
UCREFRP Catalog Number
9717
Author
Native Aquatic Species Program.
Title
Conservation and management plan for three fish species in Utah
USFW Year
2006.
USFW - Doc Type
addressing needs for roundtail chub (Gila robusta), bluehead sucker (Catostomus discobolus), and flannelmouth sucker (Catostomus latipinnis).
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<br />Table of Contents <br />Acknowledgements <br />Executive Summary <br /> <br />PART 1: INTRODUCTION <br />Purpose <br />Justification and Need <br />Certainty of Implementation: Staffmg, Authority, and Funding <br />Certainty of Effectiveness <br /> <br />PART 2: BACKGROUND <br />Geographic, Hydrologic, and Biological Setting <br />Species Overview <br /> <br />ROUNDTA.ll. CHUB <br />Roundtail Chub Status Review <br />General <br />Northeastern Region <br />Southeastern Region <br />Southern Region <br /> <br />BLUEHEAD SUCKER <br />Bluehead Sucker Status Review <br />General <br />Northeastern Region <br />Southeastern Region <br />Southern Region <br />Northern Region <br /> <br />FLANNELMOUTHSUCKER <br />Flannelmouth Sucker Status Review <br />General <br />Northeastern Region <br />Southeastern Region <br />Southern Region <br /> <br />PART 3: CONSERVATION APPROACH <br />Geographic Management Units <br />Goal development <br />Prioritization <br />Annual Priorities Document <br />Criteria for Evaluation <br />Literature Cited <br /> <br />APPENDIX A - Conservation Goals, Objectives and Actions contained in the Range-wide <br />Conservation Agreement for Roundtail Chub, Bluehead Sucker and Flannelmouth Sucker _ 62 <br />Goal 62 <br />Objectives 62 <br />Conservation actions 62 <br /> <br />Page ii <br /> <br />IV <br />V <br /> <br />7 <br />7 <br />7 <br />10 <br />12 <br /> <br />16 <br />16 <br />20 <br /> <br />21 <br />22 <br />22 <br />22 <br />23 <br />23 <br /> <br />28 <br />28 <br />28 <br />28 <br />29 <br />29 <br />29 <br /> <br />36 <br />36 <br />36 <br />36 <br />37 <br />37 <br /> <br />42 <br />42 <br />42 <br />44 <br />48 <br />49 <br />52 <br />
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