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<br />Reviews In <br /> <br />mecting in Hot Springs, Arkansas. That meeting was well <br />attended by those who dcCcnded introduction of the grass carp <br />(CtcllopllllrYIlf!,odol1 idc/hl) and opposed any national or profes- <br />sional restraints to the freedom of act ion of the individual states. <br />The Exotic Fishes COlllmittee, of which the present authors <br />were members, was surprised and pleased that the policy was <br />approved at that time and place. Administrative arrogance had <br />been displayed in statements concerning rights of an individual <br />state to introduce organisms which, if successfully established, <br />would clearly range beyond that state's boundaries, and to do <br />this without consulting with neighboring states or adjacent <br />countries. This arrogance was no doubt a factor in the passage <br />of the position statement. <br />Our hopes that this good start would signal genuine appre- <br />ciation of the scope of the problem and that the procedure <br />would be quickly adopted on a wide scale were naive. Kohler <br />and Courtenay" noted that the position statement received little <br />recognition and was rarely followed. Nevertheless, one positive <br />result was that the Exotic Fish Committee evolved. in a series <br />of steps, into the Introduced Fishes Section of the American <br />Fisheries Soc iety. <br />Not much happened with regard to procedure on introduc- <br />tions until 1986, when Kohler and Courtenay, 7 reporting for <br />the Environmental Concerns Committee of the American Fish- <br />eries Society, presented an altered policy statement that was <br />8pproved by the Executive Committee of the society in Sep- <br />tember 1986. The changes arc easily noted, for Kohler and <br />Counen;ty7 inuicated all deletions in the earlier position state- <br />ment by lined-through text and the few additions by underlined <br />\vords. The new policy deleted all references to the need for <br />facilities and research on fish diseases, as well as a call for <br />kgislation which would regulate certain aspects of construction <br />of fish farms, construction that would greatly reduce the chances <br />for 3ccidentai release of stocks. Dr. Stanislas F. Snieszko had <br />;,;-gucd ahly for inclusion of support for studies on fish diseases <br />but, with his death (in 1984), inlerest in that area quickly faded, <br />at least as far as inclusion of it in a policy statement. The one <br />important change in the procedure was the deletion of the <br />statement, "This agency or organization should not have the <br />authority to approve its own results or to effect the rclease of <br />slocks, but should submit its report anel recommendations for <br />evaluation." This deletion, in our view, is fatal to the policy <br />because agencies bear the responsibility for many introductions <br />of great environmental concern.2.X-IO The deletion was made <br />because the committee believed, or was advised, that the over- <br />aU policy "','oulel not be approved without it. It is important to <br />remember that the initial position statement, with the restraint <br />included, \vas approved under politically adverse circum- <br />Slances. We regard the deletion as ill-advised and unnecessary. <br />\Ve use the term introductions to mean release of fishes into <br />waters in which they are not n;ltive. in contrast to stocking of <br />a species, native or not, where it mayor may not be established <br />but requires periodic surrlementation from hatchery stocks. It <br /> <br />1~,., <br />:,):~} <br /> <br />is not our intent to recount a history of fish introductions into <br />North American waters, provided elsewhere hy numerous au- <br />thors, but to provide a few case histories which examine some <br />past (before profcssion;d pol icy or posit ion statements were <br />approved) and current or inlpending introductions. Clearly, <br />there is an increased use of introductions in fisheries manage- <br />ment. We are convinced that many introductions are mistakes <br />and indicate mismanagement or no management of. fishery <br />resources. Some may regard several of our examples 10 be <br />negatively biased, but knowledgeable fishery biologists and <br />managers will see parallels in their jurisdictions and experiences. <br /> <br />II. THE SALTON SEA EXPERIENCE: A <br />LESSON IN SUCCESS <br /> <br />One of the besl examples of serendipitous fishery managc- <br />ment using introductions involves the Salton Sea, a saline body <br />of water lying below sea level in the Salton Sink of southern <br />California, north of the Colorado River delta. A single juris- <br />diction, the state of California. was involved. In the Tertiary <br />Period, the Salton Sink was the northern end of the Gulf of <br />California; it later became landlocked due to delta building, <br />and dried. It has been periodically wet and dry in subsequent <br />geologic periods. During Pleistocene pluvial periods, it re- <br />ceived water from the Colorado River, forming Lake Cahuilla,_ <br />which drained south into the Gulf. Hubhs and Miller,1I citing <br />Mendcnhall'~ and Rogers, I.' slaled that Lakc Cahuilla was full <br />to the ancicnt be;lclllinc from 1000 10 perhaps only :mo years <br />ago. Sykes'! estimated that the Salton Sink has been periodi- <br />cally. but only partly, inundated five times during the last <br />century, resulting from flood waters of the Colorado River <br />cutling lhrough lhe upper delta. <br />From 1905 to 1907, during cOllstruction of an agricultural <br />canal along a past nood channel (Alamo River) into Imperial <br />Valley from the lower Colorado River ncar Yuma, Arizona, <br />extreme flooding caused the river to burst through its banks <br />and the nearly finished canal to flood thc Salton Sink. Fresh- <br />water organisms, including fishes, were carried from the Col- <br />orado River into the sink with the flooding.""'~ <br />Agricultural canals, most built since the 1905 to 1907 nood- <br />ing, have kept the Salton Sea from drying via inflows of Col- <br />orado River water and back flow of irrigation and domestic <br />wastewaters, anel actually increasing the depth through the <br />1950s.'~ Leaching of salts and evaporalive concentration, how- <br />ever, quickly increased the salinity of the sea, eliminating the <br />freshwater fauna. In 1907, the salinity was 3.6%0; in 1956, it <br />was nearly 33%0; ". and in the early 1980s it approached 37%n. 17 <br />Although the Salton Sea is saline, its chcmical composition is <br />not that of seawater. It contains less magnesium, potassium, <br />and chloride ions; more sulfate, calcium, bicarbonate and car- <br />bonate ions; but about the sante sodium ion content. It. After <br />194X, Colorado River innow exceeded evaporation and salinity <br />decreased somewhat; in recent years, however, salinity has <br /> <br />Volume I, Issue 1 <br />