Laserfiche WebLink
<br />2 <br /> <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br /> <br />Rationale <br /> <br />The purpose of this study is to determine the feasibility of using a non-lethal stomach pump <br />to assess food habits of humpback chub in the Grand Canyon. Roundtail chub captured from the <br />Colorado River in Colorado near the Utah state line were used as a surrogate species for the analysis. <br />The objectives of this study were to (1) evaluate the efficiency of stomach flushing, and (2) determine <br />if damage occurs to the pharyngeal mill of processed fish. <br /> <br />Stomach content analysis is critical in characterizing the life history and ecology of the <br />Colorado River Basin native species. In the Grand Canyon, food habits of humpback chub, combined <br />with food availability information from drift and benthic samples, are assessed to determine the <br />impact of dam operations on the availability of food sources. Sampling humpback chub during <br />changes in flow will enable us to decide if changes in behavior (i.e. additional movement) are induced <br />by greater food availability or changes in habitat Leibfried (1988) found that rainbow trout below <br />Glen Canyon Dam ingest large quantities of the green algae Cladophera glomerata. deriving <br />nutritional benefit through digestion of lipid-rich diatoms epiphytic on the algae. It is important to <br />know if humpback chub exhibit similar feeding strategies since Cladophera production is closely <br />linked to stream flow and, hence, dam operations. <br /> <br />Feeding habits are an important aspect in the study of aquatic ecosystems. Often, food habit <br />studies require sacrificing large numbers of fish for stomach extraction and examination. In systems <br />with low fish populations, or in the case of endangered or threatened species, removal of fish can <br />seriously deplete the population. In a review of various methods for removing stomach contents from <br />live fish, Hyslop (1980) concluded stomach pumping to be the most generally applicable. Fish species <br />which have been tested effectively include a variety of salmonids, centrarchids, ictalurids, percids, and <br />esocids (Meehan and Miller 1978, Swenson and Smith 1973, Seaburg and Moyle 1964). In all cases, <br />the removal of stomach contents with pumps has not been injurious to the fish. Meehan and Miller <br />(1978) flushed the stomachs of juvenile salmonids and found no significant difference in survival <br />between treated and control fish after 30 days. Gengerke et al (1973) reported pumping 864 <br />stomachs of nine species of fish with no resultant mortality. There is little information, however, on <br />mortality rates of stomach-pumped cyprinids. Specifically, no one has assessed the potential damage <br />inflicted by the stomach pump tube to the pharyngeal mill of cyprinids. Damage to the pharyngeals <br />could result in impairment of feeding and represent a serious threat to the welfare of the fish. <br /> <br />Another advantage of the stomach pumping technique is its efficiency. Fish sacrificed by <br />Gengerke et a1. (1973) following stomach flushing contained no food items in their stomachs. Prey <br />items recovered from the stomachs of 155 salmonids (rainbow trout, cutthroat trout, and coho <br />salmon) comprised 93% of the total prey consumed by number, and 85% by weight (Meehan and <br />Miller 1978); the stomach pump effectively flushed out adult and larval macroinvertebrates of all <br />sizes, as well as small crayfish, sculpins, snail shells, stones, and large wood pieces. The removal of <br />stomach contents of humpback chub with stomach pumps has presented a unique problem, however. <br />Pilot studies in the Grand Canyon showed that material flushed from the stomachs of chubs was <br />evacuated through the vent of the fish, rather than being flushed out the mouth as is the usual case <br />(BIO/WEST, unpublished data). This is likely due to the relative straightness of the S-shaped gut <br />of the humpback chub, compared to the highly convoluted gut of salmonids, centrarchids, and esocids. <br />Also, the absence of a pyloric sphincter in chubs does not allow for backpressure to develop in the <br />stomach, and the gut contents are flushed through the anal vent. The efficiency of stomach flushing <br />through the vent has never been tested. <br />