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in a squawfish stocking program are areas of.research of high priority. <br />First, the magnitude of the predation problem must be determined. <br />Predation probably varies greatly between backwater sites due to the <br />difference in the number of predaceous fish present, the availability <br />of buffer prey species, presence of cover or means of escape, and addi- <br />tional mortality-factors. Stein et al. (1981) found that bass predation <br />accounted for 26% of the mortality of tiger muskellunge (Esox masquin- <br />o_ngy x E. lucius) after stocking at one lake and 45% at another. Time <br />of stocking, environmental stresses and disease were other mortality <br />factors. <br />There is little information on improving survival of stocked fish by <br />stocking them in semi-controlled riverside ponds. Unsuccessful attempts <br />have been made to condition stocked fish in pens (Johnson 1973). Pacific <br />salmon are often reared in flood control reservoirs rather than hatcher- <br />ies or streams and emmigration is induced by drawdown (Korn and Smith <br />1971). Isolation coves have been suggested as a means of increasing the <br />survival of stocked tiger muskellunge (E. masquinongy), and have been <br />employed to monitor post stocking mortality (Belusz 1978). The semi-con- <br />trolled pond could be considered a type of extensive culture that has <br />been historically practiced when rearing coolwater species (Webster et al. <br />1978), and which-is now becoming important in commercially rearing cool- <br />water species (Nickum 1978). <br />Abundance, vulnerability, palatability, behavior.and size of prey <br />organisms affect the feeding behavior of largemouth bass. Stomach con- <br />tents of wild largemouth bass can reveal the types of fo-od'comronly eaten <br />but the cause of selection for particular items is generally unknown. <br />Whether an item is eaten because it is more abundant, more easily caught, <br />or simply-is more preferred has remained a question. It is an important <br />question because the most desirable and easily obtained foods are likely <br />to be eliminated first (Lewis et al. 1961). <br />Lewis et al. (1961) found that largemouth bass in small tanks fed more <br />heavily upon golden shiners (Notemigonus,crysoleucas) than on tadpoles <br />(Rana catesbeiana and R. pipizns) and crayfish (Orconectes immunis); <br />in small ponds, however, they utilized more tadpoles and crayfish than <br />fish (Lewis and Helms 1964). The change in utilization in the two envir- <br />onments was thought to be due to the differences in vulnerablity of the <br />forage organisms. Under tank conditions (confinement-no escape cover), <br />27