My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
7063
CWCB
>
UCREFRP
>
Public
>
7063
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
7/14/2009 5:02:29 PM
Creation date
5/24/2009 7:32:06 AM
Metadata
Fields
Template:
UCREFRP
UCREFRP Catalog Number
7063
Author
Berry, C. R., Jr.
Title
Homing Instinct of Colorado Squawfish as Determined by Olfactory Response.
USFW Year
1984b.
USFW - Doc Type
Logan, Utah.
Copyright Material
NO
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
9
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
Show annotations
View images
View plain text
test their response periodically until mature. One group of 500 <br />fry will be exposed to morpholine from hatch to one month of age, <br />approximately the time spent in the Yampa River by wild, recently <br />hatched fry (Archer and Tyus 1984). Another group will be <br />treated similarly, but not exposed to morpholine, to serve as a <br />control. Morpholine is a heterocyclic amine that does not occur <br />in natural waters , is infinitely water-soluble, relative stable, <br />and is perceived at low thresholds by salmon (Wisby 1952). Fish <br />will be tested for morpholine recognition after growth to a <br />sufficient size for implanting EEG electrodes (probably at 18 <br />months of age) and every 6 months therafter until mature. The <br />responses of the imprinted and nonimprinted specimens (12 fish <br />for each group) will be compared using a Mann-Whitney U test. <br />Squawfish mature at 5 to 7 years of age, a captive fish held <br />in optimum growing conditions might reach maturity at 3 years of <br />age (J. Valentine, Fishery Biologist, U. S. Fish and wildlife <br />Service, Salt Lake City, Utah, Personnal communication). <br />Imprinted fish need not be mature to recognize the imprinting <br />chemical (Dizon et al. 197.5), although mature, ripe fish elicit a <br />more pronounced response (Nara and Brown 1979). <br />EXPECTED RESULTS <br />Results from these tests will provide the best information <br />possible from available stocks of Colorado squawfish on ability <br />of the species to identify specific water by sense of smell and <br />presumably then to return to home waters in the wild. In <br />addition, information will be gained on the influence of age and <br />sexual maturity on olfactory recognition of home waters. <br />4
The URL can be used to link to this page
Your browser does not support the video tag.